No Knead Pizza Dough – Make homemade pizza at home with this super easy no knead pizza dough!
Today I am sharing one of my favorite recipes with you. One I have been making for years, and that needs to become a staple at your house. No need to rely on delivery anymore, this no knead pizza dough will have your pizza done in the same amount of time! Time to make pizza night a weekly occurrence!
Do you make homemade pizza? It is so easy, and so much fun! We make pizza often; everyone gets to pick their own toppings, so the whole family is happy. I usually divide the dough into quarters, so each person gets a small pizza of their own. My husband loves green peppers, but no one else can stand them. I firmly believe that green peppers on a pizza, even on just half of it, makes the whole pizza taste like green peppers. So this way he actually gets to have them! And I get to have mushrooms!
Part of what makes a good pizza is a good crust. I have been using this crust for years! I think I found it when my son was about 2, and we would make pizza with him. It is so easy, I just keep using it! All you have to do is mix the ingredients together in a bowl, until everything comes together. Then you cover and let rise for a few minutes. No kneading involved. You can not get much better than that! I always like to bake my crust for a few minutes before I put on the sauce and toppings on. I think it makes for a little crispier crust.
- 2 cups flour
- 1 tsp salt
- 2 tsp sugar
- 2 tsp Italian seasoning
- 2 Tbls olive oil
- 1 cup hot water (105-110 degrees)
- 1 package (.25 oz) active dry yeast
- In a liquid measuring cup mix together warm water and yeast. Let stand for 5 minutes.
- Meanwhile, in a large bowl mix together flour, salt, sugar, and Italian seasoning.
- Add water and olive oil, and mix until well combined. Cover with a towel and let rise for 20 minutes.
What some great pizza recipes?