Skip to Content

S’mores Pancakes

I love having lazy weekends with a big breakfast.  It does not happen often around here, but I wish it did.  Usually I can not justify all the calories in a big breakfast, so it is a once in awhile treat.  Today though, I was up and leaving the house by 6:15.  My 8 year old and I are heading up to the mountains to go skiing.  The weather is supposed to be in the 30’s up there, so hopefully it will be a great day of skiing.  After today, I think I will have definitely earned this stack of pancakes!

smores pancakes on a plate

I actually made s’mores pancakes as one of my very first posts on the blog.  But it was one of the few recipes that got lost when I transferred over a couple years ago.  It is such a great breakfast treat, so I finally got around to re-making them.  These pancakes are so easy to make, I just adapted my basic pancake recipe.  Mix in a few chocolate chips, marshmallow, and graham crackers crumbs; and you have a thick and fluffy stack of pancakes that are perfect for a lazy breakfast.

smores pancakes on a plate

The part where these pancakes go from a fun breakfast, to an over the top breakfast, is the toppings!  I drizzled nutella on mine for more chocolate.  Because, let’s face it, more chocolate is always good.  Nutella is not required, your favorite hot fudge sauce would be perfect too.  A few extra marshmallows and you are good to go!  I froze the extra pancakes, so we could reheat them during the week.  Great to have go to breakfasts ready for busy mornings.

Want a traditional S’more in the middle of winter? Don’t miss my Oven S’mores!

Yield: 4

S'mores Pancakes

smores pancakes on a plate

Fluffy buttermilk pancakes filled with chocolate, graham crackers and marshmallows!

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes

Ingredients

  • 1 cup white whole wheat flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 2 Tbls sugar
  • 2 Tbls canola oil
  • 1 1/2 cup low fat buttermilk
  • 1/3 cup mini chocolate chips
  • 1/3 cup mini marshmallows
  • 1 sheet graham crackers, , crushed

Toppings

  • Hot Fudge Sauce or Nutella
  • Mini marshmallows
  • Graham Cracker crumbs

Instructions

  1. Preheat griddle or large non-stick skillet to medium heat.
  2. In a large bowl stir together flour, baking soda, salt, sugar, marshmallows, chocolate chips, and graham cracker crumbs. Add canola oil and buttermilk. Stir until combined.
  3. Using 1/4 cup measuring cup, pour batter into preheated pan. Cook until the edges are starting to set, and bubbles are forming on the surface. Flip, and cook for an additional 2 minutes.
  4. Best served warm with desired toppings

Nutrition Information

Yield

4

Serving Size

1

Amount Per Serving Calories 429Total Fat 18gSaturated Fat 7gTrans Fat 0gUnsaturated Fat 10gCholesterol 4mgSodium 876mgCarbohydrates 63gFiber 5gSugar 29gProtein 9g

Did you make this recipe?

Please leave a comment on the blog or share a picture on social media!

I created a fun group on Facebook,and I would love for you to join us! It’s a place where you can
share YOUR favorite recipes, ask questions, and see what’s new at Dinners, Dishes and Desserts (so that you never miss a new recipe)!

Be sure to follow me on Instagram and
tag #dinnersdishes so I can see all the wonderful DINNERS, DISHES, AND DESSERTS
recipes YOU make!

Be sure to follow me on my social media, so you
never miss a post!

Facebook | Twitter | Pinterest | Instagram 

Did you know there is a Dinners,
Dishes, and Desserts SHOP
? Lots of different E-Books for sale. Or you can buy me a
coffee
to say thanks!

.

Erin S
Follow me
Latest posts by Erin S (see all)

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Coley

Saturday 23rd of April 2016

S’mores Pancakes, It looks so yummy. Want it now.

wowguy

Thursday 17th of April 2014

My kids would love em every day, but I think chocolate breakfast is banned. But Wonderful for me when the kids are at camp :)

Rachel @LittleChefBigAppetite

Thursday 6th of March 2014

These look OUTRAGEOUSLY delicious!

dina

Wednesday 5th of March 2014

i'd eat those for dessert!

Melanie @ Carmel Moments

Wednesday 5th of March 2014

Looks like a breakfast everyone would enjoy! Pinned!

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Skip to Recipe