Never miss out on a recipe! Subscribe and get updates sent to your inbox!
X

Biscoff Chocolate Chip Cookies


Biscoff Chocolate Chip Cookies {Dinners, Dishes, and Desserts}

Biscoff Chocolate Chip Cookies – a classic soft and chewy chocolate chip cookie with a cinnamon and Biscoff twist!

Biscoff Chocolate Chip Cookies - a classic soft and chewy chocolate chip cookie with a cinnamon and Biscoff twist!

Welcome to Day Five of Christmas Week. This event is hosted by Kim of Cravings of a Lunatic and Susan of The Girl in the Little Red Kitchen. We hope to inspire you to break out those holiday sprinkles and get your bake on!

Thanks to our sponsors for Christmas Week. Anolon is donating a 5-piece Bakeware Set. Swing by their Facebook Page to show them some love. We also have Ball supplying us with 4 sets of Jars in their gorgeous Green Heritage Color. Swing by their Ball Canning and Recipes Facebook Page to say hello.

[Read more…]

Chocolate Peanut Butter Cup Cookies & Wusthof Giveaway


Chocolate Peanut Butter Cup Cookies are super soft, fluffy, and full of chocolate and peanut butter! Made with Reese's spread so the whole cookie is full of flavor.

Chocolate Peanut Butter Cup Cookies are super soft, fluffy, and full of chocolate and peanut butter!  Made with Reese’s spread so the whole cookie is full of flavor.

Chocolate Peanut Butter Cup Cookies are super soft, fluffy, and full of chocolate and peanut butter!  Made with Reese's spread so the whole cookie is full of flavor.

 

Are you ready for the weekend?  Stupid question.  Sorry.  My son has his last basketball game of the season tomorrow morning.  We also have a friend flying in from Iowa for the weekend.  We haven’t seen him in over a year, so it should be fun to catch up and just hang out for the weekend.  The guys are going to go to a hockey game on Saturday night, so I have to come up with something fun to do with my son.  The game is in Denver at 8pm, so that is a little late for a 9 year old. Maybe a fun dinner and a movie, we will see.  What do you do with your kids for special nights?

[Read more…]

45+ Christmas Cookies and a Kitchen Aid Stand Mixer Giveaway


Favorite Cookies for the Holidays!

 

 Over 45 Christmas Cookie Recipes all in one place!  And a special giveaway to celebrate the holidays!

 

45+ favorite cookies for the holidays!

 

 

 

I hope you are enjoying the holiday season!  I love that you visit here, and I want to say thank you this holiday season.  Today I am getting together with a group of bloggers to giveaway one of my favorite things in the world. A 6-quart Kitchen Aid Stand Mixer!!  I honestly could not live without my Kitchen Aid, I use it almost every day! Cookies, cakes, bread, dips…..pretty much anything that needs be mixed together.

To get you ready for the holidays, I am also rounding up my favorite cookies!  Over 45 recipes to get you started for the holiday season!

[Read more…]

Soft and Chewy Butterscotch Chip Pudding Cookies


Soft and Chewy Butterscotch Chip Pudding Cookies are so soft and fluffy. Butterscotch pudding and butterscotch chips give them tons of flavor.

Soft and Chewy Butterscotch Chip Pudding Cookies are so soft and fluffy. Butterscotch pudding and butterscotch chips give them tons of flavor.

Soft and Chewy Butterscotch Chip Pudding Cookies are so soft and fluffy. Butterscotch pudding and butterscotch chips give them tons of flavor.

Welcome to the last day of Cookie Week, hosted by Kim of Cravings of a Lunatic and Susan of The Girl In the Little Red Kitchen! We’ve teamed together with 10 other talented bloggers to bring you 5 fantastic days of cookie recipes to get you in to the holiday spirits. We hope you’ve enjoyed this week as much as we did! Don’t forget to check out and enter our fantastic giveaway and our #CookieWeek Pinterest board full of all the cookie recipes you’ve see here this week!

Our sponsors for this event have provided us with some great prizes and we’d like to extend a huge thank you for their generosity. Thanks to Imperial Sugar, Circulon, Peanut Butter & Co. and Page Street Publishing for being a part of Cookie Week!

[Read more…]

Peanut Butter Chocolate Chip Cookies


Peanut Butter Chocolate Chip Cookies - perfectly soft and fluffy peanut butter cookies

Peanut Butter Chocolate Chip Cookies are soft, fluffy, and full of chocolate and peanut butter!

Peanut Butter Chocolate Chip Cookies - perfectly soft and fluffy peanut butter cookies

Welcome to the day 3 of Cookie Week, hosted by Kim of Cravings of a Lunatic and Susan of The Girl In the Little Red Kitchen! We’ve teamed together with 10 other talented bloggers to bring you 5 fantastic days of cookie recipes to get you in to the holiday spirits. If you love to pin make sure to check out our #CookieWeek Pinterest board full of all the cookie recipes you’ll see here this week!

Our sponsors for this event have provided us with some great prizes and we’d like to extend a huge thank you for their generosity. Thanks to Imperial Sugar, Circulon, Peanut Butter & Co. and Page Street Publishing for being a part of Cookie Week!

[Read more…]

Homemade Peanut Butter Cookie Dough Oreos


Homemade Peanut Butter Cookie Dough Oreos {Dinners, Dishes, and Desserts}

Homemade Peanut Butter Cookie Dough Oreos – homemade oreos are so easy to make, and these are sandwiched around (egg-free) peanut butter cookie dough!

Homemade Peanut Butter Cookie Dough Oreos - homemade oreos are so easy to make, and these are sandwiched around (egg-free) peanut butter cookie dough!

Welcome to the day 2 of Cookie Week, hosted by Kim of Cravings of a Lunatic and Susan of The Girl In the Little Red Kitchen! We’ve teamed together with 10 other talented bloggers to bring you 5 fantastic days of cookie recipes to get you in to the holiday spirits. If you love to pin make sure to check out our #CookieWeek Pinterest board full of all the cookie recipes you’ll see here this week!

Our sponsors for this event have provided us with some great prizes and we’d like to extend a huge thank you for their generosity. Thanks to Imperial Sugar, Circulon, Peanut Butter & Co. and Page Street Publishing for being a part of Cookie Week!

[Read more…]

Fun Halloween Treats


Fun Halloween Treats - a round up of great Halloween ideas

 
A great round up of some fun Halloween desserts, snacks, and other fun ideas!

Fun Halloween Treats - a round up of great Halloween ideas

Are you ready for Halloween?  It is less than a week away!!  We still need to carve our pumpkins, figure out who we are trick or treating with and where, and I still have to make a rope belt.  But we are close.  Darn all the last minute stuff!  I was really hoping to have our pumpkins carved by this weekend, but we have just been so busy.  I am actually in Ohio right now, last weekend my in-laws were here, and my parents were visiting before that.   Hopefully one night this week we can get it done.  We often do them on Halloween night.  But my husband’s company does a fun trick or treat thing for the kids right after school, and my son wants to go this year.  So time to get my butt in gear, and get some stuff done!

Today I am sharing with you a few of my favorite Halloween ideas.  Cute brownies, cookies, drinks, and snacks.  Great for a Halloween party at school, the day of, or just for fun this week!  Hope you find something that you enjoy!

[Read more…]

Angel Crisp Cookies


Angel Crisp Cookies - Cookies Grandma used to make!

Angel Crisp Cookies - Cookies Grandma used to make!

I have to say, I am really enjoying our first week with no camps or anything going on. It is nice to spend time with my son, and relax a little. Get a little work done, for both of us, in the morning and then hit the pool or something else fun in the afternoon.  He had a great time at his camps, and he said he wished they could go on longer, but I really think he likes these kind of summer days as well.  It is a shame we couldn’t have spaced out his camps some, but such is life.

Angel Crisp Cookies - a favorite from Grandma!

Do you have those recipes that have been passed down from your grandma, and that you remember your mom making as a kid?  These angel crisp cookies are one of those in my family.  I never realized what the name of them was, so when my mom was talking about them recently I was very confused.  So she sent me the recipe, and I made them.  As soon as they came out of the oven, based on the shape alone I remember these cookies.  They did not happen often as a kid, because my dad pretty much only liked chocolate desserts.  But I do remember angel crisps were even served the day of my wedding for lunch with my bridesmaids.

Angel Crisp Cookies - A classic cookie that is straight from my Grandma

The original recipe, and the way I wrote it below calls for shortening instead of butter.  That is what my grandma used all of the time, so that is how I make these cookies.  BUT, I know there are people who are against shortening for whatever reason.  You can use butter in its place, they will just taste a little different.  They will still be soft, tender, and delicious, so no worries there.  A few times my mom even frosted these cookies, or just drizzled with a little glaze.  I might have spread Nutella on a couple of mine :)

Angel Crisp Cookies
 
Serves: 4 doz
Prep time:
Cook time:
Total time:
 
A classic sugar cookie that Grandma used to make
Ingredients
  • ½ cup sugar
  • ½ cup brown sugar
  • 1 cup shortening
  • 1 egg
  • 1 tsp. vanilla
  • 2 cups flour
  • 1 tsp baking soda
  • ½ tsp salt
  • 1 tsp cream of tartar
  • Additional sugar for rolling
Instructions
  1. Preheat oven to 350 degrees.
  2. In a stand mixer bowl combine sugar, brown sugar, and shortening. Mix until well combined. Add egg and vanilla and mix. Mix in flour, baking soda, salt and cream of tarter until well combined.
  3. Roll into 1 inch balls, and roll in granulated sugar. Place on a baking sheet. Using your thumb, gently press into the center of each ball.
  4. Bake for 9-10 minutes until just starting to turn golden brown. Remove from oven and cool for a few minutes before removing to a wire rack to cool completely.
  5. Store in an air tight container
Notes
You can use butter for the shortening if desired

 

S’mores Cookies Bars


S'mores Cookie Bars - perfectly ooey, gooey, and chocolatey treat! {Dinners, Dishes & Desserts}

S'mores Cookie Bars {Dinners, Dishes, and Desserts}

Getting back into the swing of things after being gone for 4 days is work.  With all the unpacking, the laundry, the work to catch up on, the family you want to spend time with.  But, I think I am finally there.  I am sharing lots of pictures and talking about my time in Miami tomorrow.  Thank you so much to STAR Fine Foods for making it possible for me to attend the conference.

S'mores Cookie Bars - perfectly ooey, gooey, and chocolatey treat!  {Dinners, Dishes & Desserts}

S’mores are everywhere, in every way shape or form.  I have seen cake, bars, cookies, milkshakes…you name it, it is out there.  I first made these s’mores bars a few years ago.  I had kind of forgotten about them, but remade them recently, and they will now be on repeat at our house.  They were insanely good, and so addicting.  I brought them to the end of the year flag football pot luck for my son’s team.  I had a hard time staying out of them ahead of time, and I wasn’t the only one.  At the picnic, everyone kept talking about them!  I am not sure that I came home with any left.  And considering I also made a full batch of Frosted Sugar Cookies (decorated like footballs) for the team of 10 kids, I think you could say they were a hit.

S'mores Cookie Bars - a classic summer treat you can make any time of the year

S’mores Bars start with a graham cracker crust and then are topped with chocolate chip cookie dough that is full of lots of chocolate and marshmallows.  Then as the bars bake you top with the classic Hershey bar.  A classic summer treat that you can enjoy any day of the year, no campfire required.

S'mores Bars
 
Serves: 24
Prep time:
Cook time:
Total time:
 
Ingredients
Crust
  • 1½ cups Graham Crackers (1 sleeve), crushed
  • ⅓ cup butter, melted
  • ¼ cup sugar
Cookie layer
  • ½ cup butter, softened
  • ½ cup shortening
  • ¾ cup sugar
  • ¾ cup brown sugar
  • 2 eggs
  • 1 tsp vanilla
  • 2¼ cups flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 1¼ cup mini marshmallows
  • 1 bag chocolate chips
  • 3 Hershey Bars, broken into pieces
Instructions
  1. Preheat oven to 350 degrees. Line a 13x9 baking pan with foil. Set aside
  2. Mix together the graham cracker crumbs, melted butter, and sugar. Press into the bottom of the prepared pan. Bake for 7 minutes. Allow to cool slightly.
  3. Cream butter, shortening, sugar and brown sugar together. Blend in eggs and vanilla. Stir in flour, salt and baking soda. By hand mix in the chocolate chips and marshmallows.
  4. Spread over the graham cracker crust. Bake for 15 minutes. Top with broken pieces of Hershey Bars. Return to oven and bake for 20-25 more minutes. Remove and allow to cool completely before cutting.

 

S’mores Bars

 

Lemony Greek Easter Cookies


Greek Easter Lemon Cookies

Lemony Greek Easter Cookies

With Easter coming up soon, it is time to start menu planning. Do you have a set menu each year, or do you change it up? We have ham each year, but the sides are pretty much up for grabs. And the dessert always changes.  Last year I made this French Silk Pie.  I am craving a chocolate cake recently, but that doesn’t really seem fitting for Easter.  My husband’s parents are going to be here this year, but I haven’t figured out anything but the ham yet.  Guess I better gone on that!

[Read more…]