Tag Archives: holiday baking

Peanut Butter Chocolate Balls

You all know that I am a huge fan of chocolate and peanut butter, so this recipe should come as no surprise.  These have become a staple at my house during the holidays.  My dad was never a fan of peanut butter, so we didn’t really have many peanut butter treats growing up.  Peanut Blossoms were pretty much the extent.  But then I grew up, and now I control what was in the house, and peanut butter it is!

Years ago before I had my son, I did a cookie exchange with some women I worked with.  We did it for a few years, each year was a little different.  Some times we actually baked together, some years we just met for dinner and handed out our cookies.  Every year we walked away with a great selection, and had a great time.  My friend Beth, was always in charge of the Buckeye’s.  One year, after I had moved away, she knew I liked them so much, she even sent me some!  But this year, I am making my own, using her recipe.

She is from Ohio, and a big Ohio State fan.  I am not.  So I chose to completely cover mine in chocolate, and change the name.  Being from Wisconsin, making “Buckeyes” just seems wrong.  I am not sure of the origin of the recipe, it is just what she has been making for years, and has been passed on to me.  A few of these are going to my son’s teachers as part of their gifts this year.  I am sure they will be appreciated.

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Peppermint Patty Fudge Cookies

I am sure I have told you this before, but I love mint and chocolate together, especially during this time of year.  So when you have a chocolatey, fudgy cookie that includes York Peppermint Patties, I am in love.  In my adult life, Peppermint Patties have become a guilty pleasure of  mine.

I saw these cookies awhile ago on Pinterest, and knew they would make a great holiday cookie.  And boy was I right!  They are rich and full of chocolate.  But the peppermint swirled throughout leaves such a cooling and light finish to them.  I haven’t brought cookies to school in awhile, so I decided to change that.  I brought them right before their lunch break, so I was still there when they were being eaten.  Let’s just say they went over well.  I made them wait a whole 6 days for the recipe, so hopefully they still love me :)

I know there are lots of people out there who aren’t big bakers, so I am going to let you in on a little secret.  The trick to a great cookie….under bake it.  Seriously.  Not crazy amounts, just a minute or two.  They stay soft and chewy for much longer.  Plus if you want to microwave it for a few seconds for the fresh out of the oven taste, they are still gooey!  And in my opinion, nothing beats a gooey cookie.

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