It is getting to be that time of year. The time where we all need gift ideas for neighbors, teachers, caregivers, the mailman etc. It can be hard to come up with those little gifts each year. I am a firm believer that, if you put the time and effort into making something, it will be much more appreciated. So I would much rather bake someone cookies than buy them a gift card. Today Susan from The Wimpy Vegetarian is hosting the #SundaySupper “Holiday Gifts from the Kitchen” event.
We moved into our house over the summer. We live on a long cul-de-sac, and I have yet to meet all of our neighbors. I was thinking of baking mini loaves of bread this year, and delivering them around the block as a way of meeting everyone. The first time I saw this bread was at Love From The Oven, where she used applesauce and flax meal. Then I saw Budget Gourmet Mom had a version with Greek Yogurt, and I was sold.
This made 4 mini loaves, or 1 full sized loaf if you don’t feel like sharing. Pumpkin and Biscoff were pretty much made for each other. This isn’t the first time I have had the combination, and it won’t be the last. This bread is tender, and full of the great pumpkin flavor you love. I printed the recipe, and glued it to a colored piece of paper. I then used ribbons and a plastic gift bag to package it. All set for delivery! If you really liked your neighbors you could get ceramic mini loaf pans. I have seen them at Michael’s craft store for $1.99.
Pumpkin Biscoff Bread

A lightened up version of Pumpkin Biscoff Bread. Great as neighbor or teacher gifts.
Ingredients
- 1 (15 oz) can pumpkin puree
- 2 eggs
- 6 oz plain Greek yogurt
- 1/4 cup Biscoff Spread
- 1 cup sugar
- 1/2 tsp salt
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp ground ginger
- 1 cup flour
- 1 cup whole wheat flour
Instructions
- Preheat oven to 325 degrees. Prepare 1 loaf pan, or
- mini loaf pans with non stick cooking spray.
- In a bowl, whisk together pumpkin, eggs, Biscoff and yogurt.
- In a separate bowl, mix together Stevia, salt, baking soda,
- ginger, flour, and whole wheat flour. Combine wet and dry
- ingredients, and beat until just combined. Spread into
- prepared pans. Bake for 1 hour (full plan), or 40 minutes (mini pans),
- or until a tester comes out clean.
Notes
Adapted from Budget Gourmet Mom
Nutrition Information
Yield
10Serving Size
1Amount Per Serving Calories 234Total Fat 4gSaturated Fat 1gTrans Fat 0gUnsaturated Fat 3gCholesterol 38mgSodium 280mgCarbohydrates 44gFiber 3gSugar 23gProtein 6g
Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on dinnersdishesanddesserts.com should only be used as a general guideline.
Check out this amazing selection of breads, drinks, condiments, snacks, and desserts that will be coming your way during our Holiday Gifts from the Kitchen Sunday Supper. From all of us to all of you.
HOLIDAY GIFTS FROM THE KITCHEN #SUNDAYSUPPER:
Breads / Breakfast
- Pumpkin Biscoff Bread – Dinners, Dishes, and Dessert
- All-in-One Beer Bread Kit – girlichef
- Banana Coconut Coffee Cake with Macadamia Nut Streusel – The Lovely Pantry
- Pancake Mix With Apple Cider Syrup and Candied Walnuts – Tora’s Real Food
- Cranberry Hootycreeks – Baker Street
Condiments / Ingredients
- Apple Butter – Hezzi D’s Books and Cooks
- Cranberry Strawberry Jam – The Meltaways
- Herb Vinegars – Cindy’s Recipes and Writings
- Harissa – The Wimpy Vegetarian
- Homemade Vanilla Extract – Flour on my Face
- Homemade Cherry Extract – Cravings of a Lunatic
- Nutella Powder – I Run For Wine
- Apricot Pineapple Rum Sauce – Vintage Kitchen Notes
- Spiced Cranberry Apricot Almond Chutney – Sue’s Nutrition Buzz
- Pumpkin Butter – Family Foodie
Soup and Snacks
- A Soup For You – Momma’s Meals
- Maple Nut Granola – Girl in the Little Red Kitchen
- Sweet and Spicy Curried Nuts – Soni’s Food for Thought
- Roasted Spiced Nuts – Mrs Mama Hen
- Sweet and Spicy Pecans – Supper For a Steal
- Maple Pumpkin Spice Granola Bars – Cupcakes and Kale Chips
- Orange Spiced Chickpeas – Home Cooking Memories
- Turtle Pretzels – The Messy Baker
Sweets
- Rocky Road Candy – Magnolia Days
- Dairyfree Vegan Caramels – Galactosemia in PDX
- Peanut Butter Cookies in a Jar – Mama’s Blissful Bites
- M&M Cookies in a Jar – Damn Delicious
- Monster Cookie Mix in a Jar – What Smells So Good?
- Chocolate Chip Cookie Biscotti – Meal Planning Magic
- Snickerdoodle Snack Mix – Pippi’s in the Kitchen Again
- Butter and Jam Thumbprint Cookies – Crispy Bits & Burnt Ends
- Peppermint Stick Cookie Truffles – The Weekend Gourmet
- Nutella Truffles – Small Wallet Big Appetite
- Peanut Cajetas (Peanut Fudge) – Basic and Delicious
- Cookie Cutter Fudge – Chocolate Moosey
- Pumpkin Roll – Shockingly Delicious
- Homemade Chocolates – My Trials in the Kitchen
- Hot Chocolate on a Stick – Juanita’s Cocina
- Chocolate Toffee “Crack” – Ruffles and Truffles
- Holiday Tree Cake – Noshing with the Nolands
- Salted Caramel Cookies – Mama Mommy Mom
- Fruit and Nut Cookies – In the Kitchen with Audrey
Drinks
- Applepie Moonshine – My Catholic Kitchen
- Holiday Spiced Mocha – Daily Dish Recipes
- Homemade Peppermint Mocha Mix – In the Kitchen with KP
- Homemade Kahlua – That Skinny Chick Can Bake
Please join on us on Twitter throughout the day during #SundaySupper on November 11. In the evening we will meet at 7pm EST for our weekly #SundaySupper live chat.
All you have to do is follow the #SundaySupper hashtag or you can follow us through TweetChat.
We’d also love to feature your recipes for Holiday Gifts From the Kitchen on our #SundaySupper Pinterest board to share them with all of our followers, too.
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Megan @ I Run For Wine says
I love that you used greek yogurt in this recipe. It is on my list to make for Thanksgiving!
Tracey says
I totally agree about homemade gifts, they really are my favorite! Love the flavor combo here, I wish I was one of your neighbors 🙂
The Wimpy Vegetarian says
What a seasonal, wonderful gift idea! We’re moving soon too and I really love your idea of making a bunch of these as gifts for your new neighbors. I want to be one of YOUR neighbors 🙂
Soni says
Oh these looks fantastic!Love the pumpkin biscoff combo and the warm spices!! Perfect gift for the Holidays 🙂
Susan says
Pumpkin and Biscoff is such a great combination and I love that you used Greek yogurt in the bread. This would make such a great gift!
Conni Smith says
I keep hearing about biscoff lately – I have NO idea what it is. Gonna have to do my homework! This bread looks great!!
Brianne @ Cupcakes & Kale Chips says
Yum, I bet they make the house smell like the holidays!
Kathia Rodriguez says
So delicious, definitely a must to try.
Erin @ Texanerin Baking says
Yeah, more Biscoff and pumpkin goodies! Sounds lovely. And my neighbors would totally get foil pans. I’d keep the ceramic ones for myself. 🙂
sunithi says
I Love home made breads and this one’s a winner !! Yummm !! Looks lovely too !!
Sarah says
It’s official – I need to make me some biscoff!
Laura (Tutti Dolci) says
I love pumpkin and I love Biscoff so I know this bread is a winner!
Magic of Spice says
So good! How I would love to be your neighbor 🙂
Valerie says
New or old, I would love to receive a loaf of this bread from a neighbor! 😀 It looks delicious!!
Ramona says
Looks fabulous. I love the mini loaves. They make perfect hostess gifts. 🙂
Janet@FCTC says
Ooooo, I bought a jar of Biscoff spread but other than eat it out of the jar, I wasn’t sure what to do with it. I love this idea, Erin!
Kim Bee says
I love this recipe Erin. It’s fabulous. I think your neighbours would love getting this as gifts.
Family Foodie says
This sounds absolute amazing! I must try this beautiful bread.
Lyn @LovelyPantry says
Nicely done, Erin! I love the presentation too. I’ve been hearing about Biscoff …I MUST try it! These breads would certainly be well received 🙂
Suzanne says
Will you be my neighbor? I love the idea of this bread and I know it would taste great too. Very nice idea for gift giving and I too believe the extra time put in for gifts is appreciated and remembered!
Lisa {AuthenticSuburbanGourmet} says
DELISH! What a spectacular combination of flavors and I bet it just melted in your mouth. Your house probably smelled amazing. Great idea to use these delights to meet your neighbors.
Brandie (@ Home Cooking Memories) says
Bread is one of our favorite gifts to give too…my husband actually makes most of our breads – he does great pumpkin bread and banana bread, and does them as a mini loaf too. I love the idea of adding Biscoff spread to pumpkin bread!
Jen Laceda @ Tartine and Apron Strings says
This is a beautiful bread! Greek yoghurt is my favourite thing to bake with – it produces a tender and moist crumb! We don’t get Biscoff here yet, but I’ll keep my eyes out. Or else, I can order it online…
Jessica | Portuguese Girl Cooks says
This bread looks beautiful! The sad part is we don’t have biscoff in Canada, otherwise I’d be all over this!
claire @ the realistic nutritionist says
What a fabulous recipe for the holidays!! I hope you’ll send me a loaf 😀