Pumpkin Waffles – The perfect fall breakfast full of warm fall spices and pumpkin. These waffles are crispy on the outside and fluffy in the center.
Monkey Bread Muffins – these are an easy to make, fun, and delicious breakfast treat! Use store bought cinnamon roll dough to make them so fast and easy on busy mornings.
Sourdough French Toast – make the perfect weekend breakfast using that leftover sourdough bread. Great flavor, super easy, and absolutely delicious!
Sausage Quiche – An easy quiche recipe that is perfect for brunch or even a light dinner. Flaky pie crust with an egg custard that is loaded with breakfast sausage, onions and plenty of cheddar cheese. My family loves breakfast for dinner. Sometimes it is just basic pancakes or eggs, but sometimes we go all…
Berry Fruit Salad – and super easy fruit salad recipe loaded with fresh berries and topped with a lemon yogurt to make it tart and sweet! In the summer I love just about anything with fresh berries. It can be a Strawberry Cheesecake Lasagna that is a delicious no bake dessert or it can be…
Spicy Sausage Rolls – Great for brunch or breakfast for dinner! A creamy, cheesy, spicy mixture with breakfast sausage is rolled with puff pastry and baked into flaky perfection! What do you do for breakfast on Easter morning? Brunch is a hugely popular thing. My family doesn’t really do much. We might make pancakes or…
Easy Nutella Cinnamon Rolls – Cinnamon rolls that are ready in less than 60 minutes and filled with chocolate-y Nutella. When is time going to slow down? I thought that after last week I would have more time, but it just isn’t the case. There is always something that comes up. I had to take…
Make Ahead Chocolate French Toast Bake – a make ahead french toast made with chocolate milk! Because everyday should start with chocolate. They did it. My son had his Lego Robotics regional qualifier this weekend, and they did amazing! They did better than we have ever seen them do during their interviews. They were…
Easter is right around the corner, so it is time for Holiday Recipe Club again! For this Easter/Passover addition Erin gave us the challenge ingredients of Carrots, Spinach or Eggs. I really wasn’t sure where to go with this, because none of those ingredients are my favorite. I almost took the cheating route and made…
