4.22 from 28 votes
Oatmeal Fudge Bars
Prep Time
10 mins
Cook Time
25 mins
Total Time
35 mins
 
Oatmeal Fudge Bars - oatmeal cookie bars topped with a layer of rich chocolate fudge and then more oatmeal cookie.
Servings: 24
Calories: 245 kcal
Author: Erin
Ingredients
Bars
  • 1 cup butter , softened
  • 2 cups brown sugar
  • 2 whole eggs
  • 2 tsp vanilla extract
  • 3 cups old fashion oats
  • 2 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp salt
Fudge Layer
  • 1 (12 oz) package semi-sweet chocolate chips
  • 1 (14 oz) can sweetened condensed milk
  • 2 Tbls butter
  • 1 tsp salt
  • 1 tsp vanilla extract
Instructions
  1. Preheat oven to 350 degrees. Grease or line a 13x9 inch baking dish with parchment paper. Set aside.
  2. In an electric stand mixer, beat butter and brown sugar together until light and fluffy. Mix in eggs and vanilla. Stir in oats, flour, baking soda, and salt until well combined.
  3. Press 2/3rds of mixture into the bottom of the prepared baking dish.
  4. In a microwave safe bowl melt together chocolate chips, sweetened condensed milk, butter and salt. Heat for 1 minute, stir until smooth. Heat at 15 second intervals if it needs more.
  5. Mix in vanilla. Stir until well combined. Pour over base mixture, spread evenly.
  6. Crumble remaining base mixture over the fudge layer.
  7. Bake for 25-30 minutes until set and starting to turn golden brown.
  8. Remove from oven and let cool completely before serving.

Recipe Video

Nutrition Facts
Oatmeal Fudge Bars
Amount Per Serving
Calories 245 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 5g25%
Cholesterol 36mg12%
Sodium 333mg14%
Potassium 88mg3%
Carbohydrates 35g12%
Fiber 1g4%
Sugar 18g20%
Protein 3g6%
Vitamin A 285IU6%
Calcium 27mg3%
Iron 1.3mg7%
* Percent Daily Values are based on a 2000 calorie diet.