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Peanut Butter Crunch Brownies - A fudgy brownie, topped with a layer of peanut butter cups, and then a layer of chocolate/peanut butter crispy fudge. Pure chocolate and peanut butter heaven!
Peanut Butter Crunch Brownies
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
 
Peanut Butter Crunch Brownies - A fudgy brownie, topped with a layer of peanut butter cups, and then a layer of chocolate/peanut butter crispy fudge. Pure chocolate and peanut butter heaven!
Course: Dessert
Keyword: peanut butter brownies
Servings: 12
Calories: 494 kcal
Ingredients
Brownies
  • 2 oz unsweetened chocolate , melted
  • 1/3 cup canola oil
  • 2 eggs
  • 1 cup sugar
  • 3/4 cup flour
  • 1/2 tsp salt
2nd Layer
  • 1 cup chopped peanut butter cups
Fudge Layer
  • 1 1/2 cup semi-sweet chocolate chips
  • 1 1/4 cup creamy peanut butter
  • 1 Tbls butter
  • 1 tsp vanilla
  • 1 1/4 cup crispy rice cereal
Instructions
  1. Preheat oven to 350 degrees. Grease and flour an 8 inch baking dish. Or line with foil, and spray with non-stick spray.
  2. In a bowl combine melted chocolate with canola oil. Add sugar, and eggs. Mix until well combined. Stir in flour and salt.
  3. Pour batter into prepared pan. Bake for 25 minutes, until a tester comes out mostly clean.
  4. Remove from oven and immediately sprinkle peanut butter cups over the brownies. Let sit for 5 minutes, then gently use the back of a spoon and spread the melted chocolate over the brownies. Let cool completely.
  5. In a microwave safe bowl melt together chocolate chips, peanut butter and butter; heat for 1 minute, stir. Heat at 15 second intervals until smooth. Stir in vanilla and cereal. Pour over brownies.
  6. Place in fridge to completely set up before serving.

Recipe Video

Nutrition Facts
Peanut Butter Crunch Brownies
Amount Per Serving
Calories 494 Calories from Fat 297
% Daily Value*
Total Fat 33g 51%
Saturated Fat 10g 50%
Cholesterol 31mg 10%
Sodium 248mg 10%
Potassium 364mg 10%
Total Carbohydrates 43g 14%
Dietary Fiber 4g 16%
Sugars 28g
Protein 10g 20%
Vitamin A 1.6%
Calcium 3.7%
Iron 18.4%
* Percent Daily Values are based on a 2000 calorie diet.