Cashew Chicken - Skip the take out and make this super easy cashew chicken recipe at home. Comes together in minutes using ingredients you probably already have!
Course: Main Course
Cuisine: American, Chinese
Keyword: cashew chicken
1to 1 1/2 pounds boneless skinless chicken thighs(or breasts), cut into 1 inch pieces
4clovesgarlic, grated or minced
1/2cuponion, finely chopped
1(8 oz) can sliced water chestnuts, chopped
2Tblsrice wine vinegar
Green onions, optional garnish
In a bowl combine chicken, cornstarch, salt and pepper. Toss to coat.
In a skillet heat oil over medium high heat. Add chicken and onions. Cook for about 10 minutes, stirring occasionally. Mix in garlic and water chestnuts. Saute for 3-5 minutes until garlic is fragrant.
Mix vinegar into the chicken mixture. Cook for 1 minutes.
Add hoisin sauce and water. Cook for a few minutes until the chicken is fully cooked.
Remove from heat, stir in cashews and garnish with green onions.