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Apple Pie Bread with Chocolate Chip Streusel
Prep Time
10 mins
Cook Time
1 hr 15 mins
Total Time
1 hr 25 mins
 
Tender and moist apple pie bread with chocolate chips, and the most glorious chocolate chip streusel. Perfect for fall.
Course: Dessert, Side Dish
Cuisine: American
Keyword: Apple Pie Bread
Servings: 10
Calories: 429 kcal
Author: Erin
Ingredients
  • Bread
  • 1/2 cup butter , softened
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/3 cup buttermilk
  • 2 tsp baking powder
  • 2 eggs
  • 1 tsp vanilla
  • 2 cups flour
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 2 cups apples , peeled and diced (I used Gala)
  • Struesel
  • 1/3 cup flour
  • 1/3 cup brown sugar
  • 1/2 tsp cinnamon
  • 3 Tbls butter
  • 3/4 cup chocolate chips
Instructions
  1. Preheat oven to 350 degrees. Grease the bottom and sides of a 9x5 inch loaf pan.
  2. In the bowl for an electric mixer, beat the butter and both sugars together until well combined. Pour in the buttermilk and baking powder, mix until fully incorporated. Add eggs and vanilla, mix well. Slowly add flour, cinnamon and salt. Stir until well combined.
  3. In a separate bowl mix the apples with a little flour (helps to make sure they don't sink to the bottom). Using a spatula, fold them into the batter. Pour into prepared baking dish.
  4. To make the streusel combine the flour, brown sugar and cinnamon in a small bowl. Using your fingers mix in the butter until it is the texture of coarse sand, it may take a couple minutes. Stir in the chocolate chips. Sprinkle over the top of the batter. Bake for 60-75 minutes or until a tester comes out clean. Allow to cool completely before slicing (trust me on this)!
Recipe Notes

Adapted from Mommy's Kitchen

Nutrition Facts
Apple Pie Bread with Chocolate Chip Streusel
Amount Per Serving
Calories 429 Calories from Fat 153
% Daily Value*
Total Fat 17g 26%
Saturated Fat 10g 50%
Cholesterol 69mg 23%
Sodium 266mg 11%
Potassium 206mg 6%
Total Carbohydrates 64g 21%
Dietary Fiber 1g 4%
Sugars 39g
Protein 5g 10%
Vitamin A 10%
Vitamin C 1.4%
Calcium 10.1%
Iron 10.8%
* Percent Daily Values are based on a 2000 calorie diet.