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Cheesy Green Olive Pinwheels
Cheesy Green Olive Pinwheels - A super easy appetizer that will work for any get together. A creamy cheese filling, rolled in crescent dough and baked! Great to make ahead and have ready!
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Course:
Appetizer Recipes
Cuisine:
American
Servings:
24
Author:
Erin Sellin
Ingredients
1
8 oz block of cream cheese, softened
1/2
cup
mayo
1 1/2
cups
cheddar cheese
,shredded
1
clove
garlic
grated
1,
7oz jar Green Olives, drained and coarsely chopped
1
package crescent roll sheets
Instructions
Preheat oven to 375º F.
In a large bowl combine all of the ingredients, except the crescent rolls sheets. Mix until everything is evenly distributed.
Unroll crescent dough on large cutting board. Spread the filling mixture evenly over the surface. Roll tightly into a log.
Using a serrated knife cut into 1/2 inch slices.
Place slices face up on lined baking sheet. Bake for 15-18 minutes until golden brown.
Remove from oven and serve immediately
Nutrition
Serving:
1
g
|
Calories:
68
kcal
|
Carbohydrates:
1
g
|
Protein:
2
g
|
Fat:
6
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
4
g
|
Cholesterol:
11
mg
|
Sodium:
86
mg