Chocolate Hummus
Chocolate Hummus - creamy, rich, chocolate-y and down right addicting! This healthy snack tastes like brownie batter and will become a staple in your kitchen!
Servings: 6
Ingredients
- 1 15 oz can chickpeas, drained and rinsed
- ¼ cup peanut butter
- ¼ cup maple syrup
- ½ cup cocoa powder
- 2 teaspoons vanilla extract
- ¼ teaspoon salt
- Chocolate chips for topping optional
Instructions
- Add the chickpeas and all of the other ingredients and place in a food processor. Process until
smooth (1-2 minutes usually) - If it is too thick you can add a tablespoon of water until it is smooth and creamy.
- Pour into a serving bowl and enjoy.
Notes
You can used 1 1/2-2 cups dried chickpeas that are pre-cooked in place of the canned.
Nutrition
Serving: 1g | Calories: 262kcal | Carbohydrates: 39g | Protein: 8g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Sodium: 352mg | Fiber: 6g | Sugar: 21g
