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Cookie Dough Dip
Cookie Dough Dip - this is pretty much cookie dough in tip form! A sweet dip that is great with fruit, crackers or even pretzels!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Snack Recipes
Cuisine:
American
Servings:
10
Author:
Erin Sellin
Ingredients
1/2
cup
softened butter
8
oz
cream cheese
softened
1/2
cup
light brown sugar
1/2
cup
powdered sugar
1
teaspoon
vanilla extract
1/4
cup
peanut butter
optional
pinch
of salt
3/4
cup
mini chocolate chips
Instructions
Mix together butter, cream cheese, brown sugar and powdered sugar until smooth and creamy.
Add in vanilla extract, pinch of salt and peanut butter if using.
Once everything is well combined fold in the chocolate chips until evenly distributed.
Serve with your favorite dippers.
Store in an air tight container, in the fridge.
Notes
**Note, that when you make a dessert dip, it will be slightly tangy and creamy from the cream cheese. It isn't just like eating raw cookie dough.
Nutrition
Serving:
1
g
|
Calories:
319
kcal
|
Carbohydrates:
26
g
|
Protein:
3
g
|
Fat:
24
g
|
Saturated Fat:
13
g
|
Polyunsaturated Fat:
9
g
|
Cholesterol:
47
mg
|
Sodium:
192
mg
|
Fiber:
1
g
|
Sugar:
23
g