Frosé Recipe
Frosé - A frozen rosé wine slushie with strawberries. A super simple idea that is refreshing and delicious all summer long!
Servings: 5
Ingredients
- 1 750 ml bottle rosé wine
- 12 oz bag frozen strawberries
- 2 Tbsp sugar
Instructions
- Combine the strawberries and wine in the blender and process until smooth.
- Add sugar and taste to adjust the amount as necessary.
Notes
If you aren't using frozen fruit pour mixture onto a baking tray and freeze for 6 hours. Then re-blend the mixture to serve
Nutrition
Serving: 1g | Calories: 68kcal | Carbohydrates: 12g | Sodium: 3mg | Fiber: 1g | Sugar: 9g
