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5
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How To Roast Garlic
How To Roast Garlic - take almost any dish to the next level with this super simple Roasted Garlic that is mild, delicious and almost sweet.
Prep Time
5
minutes
mins
Cook Time
45
minutes
mins
Total Time
50
minutes
mins
Cuisine:
American
Keyword:
how to roast garlic, roasted garlic
Servings:
4
Author:
Erin Sellin
Ingredients
1
head of garlic
2
tsp
olive oil
1/4
tsp
kosher salt
Instructions
Preheat oven to 350º
Place the head of garlic on a cutting board, and cut about the top 1/3rd off the head of the garlic.
Place on a piece of foil and drizzle the exposed head of garlic with olive oil and sprinkle with salt.
Place the top back on and wrap with foil.
Bake for about 45 minutes until the cloves are soft. If you have elephant garlic, or very large cloves, it make take a little longer.
Notes
You can make as many heads of garlic as you want, just wrap them separately and the method and cooking time is the same.
Nutrition
Serving:
1
g
|
Calories:
13
kcal
|
Carbohydrates:
3
g
|
Protein:
1
g
|
Sodium:
80
mg