Italian Cheese Pull Apart Bread
Italian Cheese Pull Apart Bread - make this easy side dish any night of the week. Open a can of biscuits, toss with butter, seasonings, cheese and bake!
Servings: 4
Ingredients
- 1 tube buttermilk biscuits
- 5 Tablespoons butter melted
- 2 teaspoons Italian Seasoning
- 1 clove garlic minced
- 1 1/2 cup Mozzarella cheese , shredded
Instructions
- Preheat oven to 350 degrees.
- Open the tube of biscuits, and separate into 8 biscuits. Cut each biscuit into 6 piece. Put in a large bowl.
- Mix together melted butter, Italian seasoning and garlic. Pour over biscuit pieces. Add cheese. Mix until coated.
- Pour into baking dish (bundt pan, 8 inch baking pan, cake pan, 9 inch skillet)
- Bake for 15-18 minutes, until puffed and completely cooked.
- Serve immediately.
Video
Nutrition
Serving: 6g | Calories: 308kcal | Carbohydrates: 8g | Protein: 11g | Fat: 26g | Saturated Fat: 15g | Polyunsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 72mg | Sodium: 465mg | Sugar: 1g
