Jamaican Rum Punch
Jamaican Rum Punch - Super easy rum punch recipe that is refreshing and delicious for summer get togethers.
Servings: 2
Ingredients
- 1 cup orange juice
- 1 cup pineapple juice
- 1 cup fruit punch
- 1/4 cup lime juice
- 3/4 cup spiced rum
Instructions
- In a pitcher combine orange juice, pineapple juice, fruit punch and lime juice until well blended.
- Add spiced rum stirring to combine.
- Serve over ice and garnish with fresh fruit if desired.
Video
Notes
For a bright red color use the Hawaiian Punch Fruit Punch drink.
Nutrition
Serving: 1g | Calories: 376kcal | Carbohydrates: 46g | Protein: 1g | Sodium: 15mg | Fiber: 1g | Sugar: 38g
