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4.43
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14
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No Bake Biscoff Bars
No Bake Biscoff Bars are like a peanut butter cup but with the flavors of Biscoff. Quick, easy, and sure the please!
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Dessert Recipes
Cuisine:
American
Servings:
20
Author:
Erin Sellin
Ingredients
1
cup
butter
1
cup
Creamy Biscoff Spread
2
teaspoons
vanilla extract
8
oz
package Biscoff cookies
crushed
2
cups
powdered sugar
Topping
1 1/4
cup
milk chocolate chips
1/4
cup
Creamy Biscoff Spread
Instructions
Line a 9x9 inch baking dish with foil. You can use a 13x9 pan for thinner bars.
In a sauce pan melt together butter and Biscoff Spread. Stirring constantly until smooth.
1 cup butter,
1 cup Creamy Biscoff Spread
Remove from the heat and stir in the vanilla, crushed Biscoff cookies and powdered sugar. Stir until well combined.
8 oz package Biscoff cookies,
2 cups powdered sugar,
2 teaspoons vanilla extract
Spread into the bottom of the prepared dish.
In a microwave safe bowl melt together chocolate chips and Biscoff spread. Pour over bottom layer.
1 1/4 cup milk chocolate chips,
1/4 cup Creamy Biscoff Spread
Place in the fridge for about 20 minutes or until completely set.
Notes
Recipe uses 1 (14 oz) jar Biscoff spread. 1 cup in the bars, and the remaining in the topping.
Nutrition
Calories:
382
kcal
|
Carbohydrates:
40
g
|
Protein:
2
g
|
Fat:
24
g
|
Saturated Fat:
10
g
|
Polyunsaturated Fat:
13
g
|
Trans Fat:
1
g
|
Cholesterol:
34
mg
|
Sodium:
192
mg
|
Fiber:
1
g
|
Sugar:
25
g