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Pomegranate Bellini
Pomegranate Bellini - A sparkling cocktail made with a pomegranate syrup and Prosecco. They are frizzy, refreshing and a fun way to celebrate!
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Course:
Drink Recipes
Cuisine:
American
Servings:
5
Author:
Erin Sellin
Ingredients
1
cup
Pomegranate juice
1
cup
Sugar
1
Bottle Sparkling Wine
Spumante, Prosecco, any sweet variety
Instructions
Combine Pomegranate juice and sugar in a small sauce pan. Bring to a low boil. Reduce heat and simmer over low heat for 15 minutes. Cool.
Pour about 1 Tbsp pomegranate syrup into the bottom of a glass, top with sparkling wine.
Notes
You can freeze any leftover syrup in an air tight container or into ice cube trays
Nutrition
Serving:
1
g
|
Calories:
304
kcal
|
Carbohydrates:
50
g
|
Sodium:
12
mg
|
Sugar:
48
g