Slow Cooker Sesame Beef Noodle Bowls
Sweet and spicy slow cooker beef over rice noodles for a quick and easy dinner.
Servings: 4
Ingredients
- 1-2 cups Slow Cooker Maple Chipotle Beef recipe
- Flat rice noodles (pad thai noodles)
- soy sauce
- sesame oil
- green onions
- bean sprouts
Instructions
- Cook noodles according to package directions.
- Reheat beef (with some of cooking liquid) if using leftovers.
- Mix beef with noodles.
- Drizzle each bowl with a little soy sauce and sesame oil.
- Top with a handful of bean sprouts and green onions to serve.
Notes
Recipe from Everyday with Rachael Ray
Nutrition
Serving: 4Servings | Calories: 417kcal | Carbohydrates: 12g | Protein: 32g | Fat: 26g | Saturated Fat: 9g | Polyunsaturated Fat: 13g | Cholesterol: 99mg | Sodium: 303mg | Fiber: 1g | Sugar: 1g
