Air Fryer Hamburgers
Air Fryer Hamburgers - quick and easy juicy hamburgers made in the air fryer. So easy to make and ready in just a few minutes.
Servings: 4
Ingredients
- 1 - 1 1/4 pounds ground chuck 80/20 ground beef
- 1 Tablespoon Worchestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 hamburger buns
- 4 slices cheese optional
Instructions
- Preheat air fryer to 370º F.
- Meanwhile, mix ground beef, salt, pepper, and Worcestershire sauce. Mix until everything is just combined, do not over mix.1 - 1 1/4 pounds ground chuck, 1 Tablespoon Worchestershire sauce, 1 teaspoon salt, 1/2 teaspoon black pepper
- Divide the meat into 4 equal portions and form into 4 patties. Use your thumb to make an indentation in the center of each patty.
- Place patties into the basket of the air fryer, making sure they patties aren't touching. Cook for 8 minutes, flipping half way.
- If topping with cheese, add slices after the 8 minutes and then return for an additional minute to let it melt.4 slices cheese
- Remove cooked burgers from the air fryer and place on hamburger buns. Serve with desired toppings.4 hamburger buns
Nutrition
Calories: 630kcal | Carbohydrates: 24g | Protein: 49g | Fat: 36g | Saturated Fat: 15g | Polyunsaturated Fat: 16g | Trans Fat: 1g | Cholesterol: 154mg | Sodium: 1139mg | Fiber: 1g | Sugar: 4g
