Avocado Chicken Bites
Avocado Chicken Bites - Need a fun chicken appetizer for a party or get together. These are filled with delicious guacamole, spicy taco chicken, and topped with cilantro. Great for snacking or entertaining!
Servings: 8
Ingredients
Guacamole
- 2 Avocados
- 3 Tablespoons onion chopped
- 1 small tomato chopped
- 1/2 teaspoon chili powder
- 1/2 teaspoon paprika
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
Chicken
- 8 oz chicken breast
- 1/2 cup salsa
- Cilantro for garnish
- Tortilla Chip Scoops
Instructions
- Preheat oven to 350º F.
- Place chicken in a small baking dish. Pour salsa over chicken. Bake for 20-25 minutes until the chicken is cooked. Remove from oven and shred chicken, mixing with salsa in the pan.
- Meanwhile, make the guacamole. Cut the avocados in half and remove the pits. Scoop out the flesh onto a plate. Using a fork mash the avocado. Add onion, tomato and seasonings. Mix until combined.
- To serve, arrange tortilla chips on a platter. Spoon about 1 tablespoon of guacamole into each chip. Top with shredded chicken. Sprinkle chopped cilantro over to serve.
Notes
You can substitute rotisserie and toss with salsa before topping.
Nutrition
Serving: 1g | Calories: 139kcal | Carbohydrates: 7g | Protein: 10g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 7g | Cholesterol: 24mg | Sodium: 213mg | Fiber: 4g | Sugar: 2g
