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4.63
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8
votes
Avocado Chicken Salad
Avocado Chicken Salad - Take chicken salad to a new level with avocado! It is naturally creamy without any mayo or sour cream. Great for quick lunches, easy dinners and even picnics!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Dinner Recipes
Cuisine:
American
Servings:
4
Author:
Erin Sellin
Ingredients
2
cups
shredded chicken
1
avocado
mashed
1
avocado
cut into 1/2 inch chunks
2
Tablespoons
onion
finely chopped
2
Tablespoons
tomato
finely chopped
1
Tablespoon
fresh cilantro
minced
2
teaspoons
lime juice
1/4
teaspoon
salt
1/8
teaspoon
black pepper
Instructions
In a large bowl combine chicken with the mashed avocado, mix until the chicken is coated.
2 cups shredded chicken,
1 avocado
Add the diced avocado, onion, tomato, cilantro, lime juice, salt and pepper to the bowl and fold until everything is blended.
1 avocado,
2 Tablespoons onion,
2 Tablespoons tomato,
1 Tablespoon fresh cilantro,
2 teaspoons lime juice,
1/4 teaspoon salt,
1/8 teaspoon black pepper
Taste and add more salt and pepper if needed.
Serve on sandwich bread, a pita, hamburger buns, or even lettuce cups.
Nutrition
Calories:
278
kcal
|
Carbohydrates:
10
g
|
Protein:
19
g
|
Fat:
19
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
14
g
|
Cholesterol:
51
mg
|
Sodium:
191
mg
|
Fiber:
7
g
|
Sugar:
1
g