Beef Burrito Skillet
Beef Burrito Skillet - Mix up your taco night with this one pan meal that tastes like a beef burrito in a pan! Top with your favorite taco toppings!
Servings: 4
Ingredients
- 1 pound lean ground beef
- 1 package taco seasoning
- 1 cup frozen corn kernels
- 15 oz black beans drained and rinsed
- 1 ¼ cup water
- 1 cup salsa
- 4 flour tortillas cut into thin strips
- 1 cup cheddar cheese shredded
Instructions
- In a large skillet brown ground beef over medium high heat. Stir in taco seasoning until the meat is well coated.1 pound lean ground beef, 1 package taco seasoning
- Mix in corn, beans, water, and salsa, bring to a simmer.1 cup frozen corn kernels, 15 oz black beans, 1 cup salsa, 1 ¼ cup water
- Stir in tortilla strips until well coated.4 flour tortillas
- Sprinkle cheese over the skillet. Cover and let the cheese melt for about 5 minutes.1 cup cheddar cheese
- Garnish with desired toppings.. Serve immediately.
Nutrition
Calories: 593kcal | Carbohydrates: 41g | Protein: 45g | Fat: 27g | Saturated Fat: 12g | Polyunsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 129mg | Sodium: 1085mg | Fiber: 4g | Sugar: 5g
