Chipotle Bacon Ranch Dip
This Chipotle Bacon Ranch Dip is smoky, creamy, and ready in 5 minutes flat. Just stir together Greek yogurt, ranch seasoning, crispy bacon, and chipotle for the easiest make-ahead party dip.
Servings: 10
Ingredients
- 8 oz plain Greek yogurt
- 8 oz sour cream
- 1 packet ranch dressing mix
- 5 slices bacon cooked and crumbled
- 1 chipotle in adobo (or plain jalapeno)
Instructions
- In a medium bowl, stir together the Greek yogurt, sour cream, and ranch seasoning mix until smooth and well combined.8 oz plain Greek yogurt, 8 oz sour cream, 1 packet ranch dressing mix
- Stir in the crumbled bacon and minced chipotle pepper. Start with a small amount of chipotle, taste, and add more to reach your desired spice level.5 slices bacon, 1 chipotle in adobo
- Cover and refrigerate for at least 2 hours so the flavors have time to meld together.
- Serve chilled with tortilla chips, crackers, pretzels, or veggies.
Notes
Adapted from Wanna Be a Country Cleaver
Nutrition
Calories: 105kcal | Carbohydrates: 2g | Protein: 4g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.02g | Cholesterol: 22mg | Sodium: 121mg | Potassium: 85mg | Fiber: 0.04g | Sugar: 2g | Vitamin A: 172IU | Vitamin C: 0.4mg | Calcium: 49mg | Iron: 0.1mg
