Cookies and Cream Bars
Cookies and Cream Bars - chewy cookie bars loaded with cookies n' cream candy and cookies! A sweet treat that will disappear in no time.
Servings: 12
Ingredients
- 1/2 cup unsalted butter softened
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 1 teaspoon vanilla extract
- 1 whole large egg
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 8 Oreos® coarsely chopped
- 1 cup Hershey's Cookies 'n' Cream® candy bar coarsely chopped
Instructions
- Preheat oven to 350°F. Line or grease an 8x8-inch baking pan. Set aside.
- In an electric stand mixer cream together butter with both sugars until light and fluffy, about 2-3 minutes.1/2 cup unsalted butter, 1/2 cup granulated sugar, 1/2 cup light brown sugar
- Beat in vanilla extract and egg until egg is fully incorporated.1 teaspoon vanilla extract, 1 whole large egg
- Add flour, baking soda, and salt. Mix until just combined.1 1/2 cups all-purpose flour, 1/2 teaspoon baking soda, 1/2 teaspoon salt
- Using a spatula fold in chopped cookies and candy until well blended.8 Oreos®, 1 cup Hershey's Cookies 'n' Cream® candy bar
- Press dough into prepared baking dish and bake for about 25 minutes, until golden and cooked through.
- Remove from oven and let cool before slicing to serve.
Nutrition
Calories: 355kcal | Carbohydrates: 49g | Protein: 4g | Fat: 16g | Saturated Fat: 8g | Polyunsaturated Fat: 7g | Cholesterol: 39mg | Sodium: 252mg | Fiber: 1g | Sugar: 28g
