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Cookies n' Cream Ice Cream
Cookies and Cream Ice Cream - rich and creamy homemade vanilla ice cream that is loaded with lots of Oreo cookie pieces!
Prep Time
5
minutes
mins
Cook Time
25
minutes
mins
Additional Time
2
hours
hrs
Total Time
2
hours
hrs
30
minutes
mins
Course:
Dessert Recipes
Cuisine:
American
Servings:
8
Author:
Erin Sellin
Ingredients
2
cups
whole milk
3/4
cup
granulated sugar
2
cups
heavy creamy
1
tablespoon
vanilla extract
1 1/2
cups
crushed Oreo® cookies
Instructions
In a large bowl whisk together milk and sugar until sugar is dissolved.
2 cups whole milk,
3/4 cup granulated sugar
Pour in heavy cream and vanilla, and mix until everything is well blended.
2 cups heavy creamy,
1 tablespoon vanilla extract
With your ice cream maker on, gradually pour in milk mixture and churn according to manufacturer instructions.
Once frozen transfer to a large bowl and fold in cookie pieces.
1 1/2 cups crushed Oreo® cookies
Store in an air tight container in freezer.
Freeze for at least 2 hours before serving.
Nutrition
Serving:
1
g
|
Calories:
312
kcal
|
Carbohydrates:
52
g
|
Protein:
4
g
|
Fat:
10
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
6
g
|
Cholesterol:
6
mg
|
Sodium:
192
mg
|
Fiber:
1
g
|
Sugar:
39
g