Creamy Balsamic Vinaigrette
Creamy Balsamic Vinaigrette - Dress up your salads by turning classic balsamic vinaigrette in a healthy creamy dressing.
Servings: 4
Ingredients
- 2 Tablespoons Balsamic Vinegar
- 1/4 teaspoon ground oregano
- 1 teaspoon Dijon mustard
- 3 1/2 Tablespoons Olive Oil
- 1/4 cup plain yogurt
- Salt and Pepper to taste
Instructions
- Combine vinegar, oregano, and mustard in a small bowl. Whisk until well combined. Stir in yogurt. Season with salt and pepper to taste.
- Store in an air tight container in the fridge
Nutrition
Serving: 1g | Calories: 122kcal | Carbohydrates: 3g | Protein: 1g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 10g | Cholesterol: 1mg | Sodium: 120mg | Sugar: 2g
