Curry Chicken Salad

close up chicken salad with curry on bread

4.50 from 4 votes

Curry Chicken Salad - take your chicken salad to a whole new level with this curry version. Loaded with celery, cashews, and shredded chicken for an easy and quick meal.

Prep Time10

Total Time10

Course: Dinner Recipes

Cuisine: American

Servings:

Author: Erin Sellin

Ingredients

3 cups cooked and shredded chicken
1 stalk celery finely chopped
1/2 cup cashews
2 Tablespoons chopped parsley

Dressing

1/2 cup mayo
1/4 cup sour cream
2 teaspoons curry powder
1 teaspoon honey
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper

Instructions

Mix together the mayo, sour cream, honey, curry powder, garlic and onion powder as well as the salt and pepper. Once it is well blended, you can taste and add more curry powder if desired.
In a large bowl toss together the shredded chicken, celery, chopped parsley and cashews
Pour the dressing over the chicken mixture and mix until everything is well coated.
Store in the fridge until ready to use.

Nutrition