Halloween Candy Bark
This is a fun Halloween Candy Bark that you can make in minutes and use whatever candy, kind of chocolate, and decorations you like!
Servings: 12
Ingredients
- 1 pound chocolate
- 1/3 cup Reese's Pieces
- 2 Kit Kat candy bars
- Candy Eyes
- Festive Sprinkles
Instructions
- Add your chocolate to a microwave safe bowl and heat for 1 minute. Stir and continue microwaving in 20 second intervals until completely melted.
- Pour chocolate onto a lined baking sheet. Spread into a thin even layer.
- Arrange your candy over the top as desired. Let set up for about an hour until it is solid.
- Cut or break into smaller pieces.
Notes
Get creative - use any candy, type of chocolate, or decorations you want.
Nutrition
Serving: 1g | Calories: 294kcal | Carbohydrates: 33g | Protein: 4g | Fat: 16g | Saturated Fat: 9g | Polyunsaturated Fat: 5g | Cholesterol: 10mg | Sodium: 67mg | Fiber: 2g | Sugar: 28g
