Instant Pot Jasmine Rice
Instant Pot Jasmine Rice is an easy, foolproof way to make fluffy, perfectly cooked rice in minutes. A simple side dish that pairs with countless meals.
Servings: 6
Ingredients
- 2 cups jasmine rice
- 2 cups water
- 1 teaspoon salt
Instructions
- Place rice in a colander and run under water until the water is clear. Add to Instant Pot2 cups jasmine rice
- Pour in water and stir in the salt.2 cups water, 1 teaspoon salt
- Make sure the rice is all under the water, cover and lock Instant Pot.
- Set to manual high pressure for 5 minutes. Once it is done cooking, let it naturally release for 10 minutes.
- Remove lid and fluff rice to serve.
Nutrition
Calories: 68kcal | Carbohydrates: 15g | Protein: 1g | Sodium: 391mg
