Reuben Sliders
These easy Reuben Sliders are loaded with corned beef, Swiss cheese, sauerkraut, and creamy thousand island dressing. Perfect easy dinner or fun party idea!
Servings: 6
Ingredients
- 12 slider buns
- 1/2 cup thousand island dressing
- 8 slices Swiss cheese
- 1 cup sauerkraut drained
- 1/2 pound sliced corned beef
- 3 Tablespoons butter melted
- 1 teaspoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried minced onion
- 1/2 teaspoon caraway seeds optional
Instructions
- Preheat oven to 350º F
- Slice slider buns in half and place the bottom half in a casserole dish.12 slider buns
- Spread thousand island dressing evenly over the buns. Top with slices of cheese.1/2 cup thousand island dressing, 8 slices Swiss cheese
- Evenly spread the sauerkraut over the cheese and top with corned beef. Place the top bun over the meat.1 cup sauerkraut, 1/2 pound sliced corned beef
- In a small bowl mix together melted butter, mustard, Worcestershire, garlic powder, dried onion and the caraway seeds. Brush over the top of the buns.3 Tablespoons butter, 1 teaspoon Dijon mustard, 1 teaspoon Worcestershire sauce, 1/2 teaspoon garlic powder, 1/2 teaspoon dried minced onion, 1/2 teaspoon caraway seeds
- Loosely cover with foil and bake for about 20 minutes until the cheese is melted.
- Remove from the oven and slice to serve.
Nutrition
Calories: 475kcal | Carbohydrates: 37g | Protein: 17g | Fat: 28g | Saturated Fat: 11g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 8g | Trans Fat: 0.2g | Cholesterol: 62mg | Sodium: 926mg | Potassium: 207mg | Fiber: 3g | Sugar: 9g | Vitamin A: 413IU | Vitamin C: 14mg | Calcium: 269mg | Iron: 3mg
