Chipotle Bacon Ranch Dip

Name: Chipotle Bacon Ranch Dip
Prep time: 5 min
Total time: 5 min
Ingredients: 8 oz plain Greek yogurt; 8 oz sour cream; 1 packet ranch dressing mix; 5 slices bacon (cooked and crumbled); 1 chipotle in adobo ((or plain jalapeno))

Erin Sellin

5 from 1 vote

Jan 30, 2013, Updated Jun 06, 2024

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chipotle bacon ranch dip in a bowl

The Super Bowl is days away, and I have yet to share one good party recipe with you. Time to change that! Friday I am putting together a round up of great recipes, so make sure you come back for more ideas then! This one I found over at my friend Megan’s site. I knew immediately I had to make it.

My husband is a huge fan of dips. It doesn’t really matter what kind, he tends to love them all. This one had a few of his favorite ingredients in in; ranch, bacon, chipotle….seemed like a winning combination to me! Plus, I was sold because it was made with Greek yogurt. I am all for anytime I can incorporate Greek yogurt into our lives. The stuff is just so good for you!

Word to the wise on this one. Start with very little chipotle. Even for my spice loving husband, I added too much! You can always add more, so start with a little and adjust to taste. And if you aren’t into really smoky flavors, use plain jalapeno. The bacon adds some smoke, so a small can of green chilis (or a partial can) would be a great substitution.

5 from 1 vote

Chipotle Bacon Ranch Dip

By Erin Sellin

This Chipotle Bacon Ranch Dip is smoky, creamy, and ready in 5 minutes flat. Just stir together Greek yogurt, ranch seasoning, crispy bacon, and chipotle for the easiest make-ahead party dip.

Prep: 5

Total: 5

Servings:

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Ingredients

▢ 8 oz plain Greek yogurt
▢ 8 oz sour cream
▢ 1 packet ranch dressing mix
▢ 5 slices bacon, cooked and crumbled
▢ 1 chipotle in adobo, (or plain jalapeno)

Instructions

In a medium bowl, stir together the Greek yogurt, sour cream, and ranch seasoning mix until smooth and well combined.
8 oz plain Greek yogurt, 8 oz sour cream, 1 packet ranch dressing mix
Stir in the crumbled bacon and minced chipotle pepper. Start with a small amount of chipotle, taste, and add more to reach your desired spice level.
5 slices bacon, 1 chipotle in adobo
Cover and refrigerate for at least 2 hours so the flavors have time to meld together.
Serve chilled with tortilla chips, crackers, pretzels, or veggies.

Notes

Adapted from Wanna Be a Country Cleaver

Nutrition

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Author: Erin Sellin

Prep Time: 5

Total Time: 5

Course: Appetizer Recipes

Cuisine: American

Servings:

Calories: 105

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Chipotle Bacon Ranch Dip