Garlic & Herb Mediterranean Salad
Garlic & Herb Mediterranean Salad - A crisp salad with garlic & herb tilapia and topped with a lemon garlic vinaigrette.
Servings: 2
Ingredients
- 1 package Sea Cuisine Garlic & Herb Tilapia
- 1 package favorite salad blend
- 1 cup grape tomatoes halved
- 1 cup cucumbers sliced
- 1/2 cup green olives
- 1 whole avocado sliced
Instructions
- Cook the Tilapia according to the package directions.
- Meanwhile, prepare the salad. Arrange lettuce on 2 plates. Top each plate with tomatoes, cucumbers, green olives, and avocado.
- Once fish is cooked, place on the salad.
- Top with Lemon Garlic Vinaigrette dressing, or your favorite vinaigrette.
Notes
Click Lemon Garlic Vinaigrette to get the dressing recipe.
Nutrition
Serving: 1g | Calories: 388kcal | Carbohydrates: 13g | Protein: 38g | Saturated Fat: 1g | Cholesterol: 85mg | Sodium: 637mg | Fiber: 7g | Sugar: 5g
