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Today is the last day of the Bake Sale over at Country Cleaver. Please go check out all the goodies for sale. My Peanut Butter Bars are there! I know you want me to send them to you 🙂
The week of Halloween is here! These are a fun quick treat for the kids, or the adults (my husband may have eaten his fair share). If you are helping out with a Halloween party at school, these would be something really easy the kids could do. I used an edible marker to make the eyes, but you could use one of those tubes of decorative icing, or even just melted chocolate.
I was running low on the chocolate, so I did a few “mummies” as well. I had a few googly candy eyes by Wilton left, so this was a fun way to use them up. When browsing for idea on Pinterest, I had seen ghost and mummie pretzels done using pretzel rods. I thought these looked more “realistic”, but use what you have or what you like!
Ghost Pretzels
Ingredients
- Almond Bark, (or white chocolate, or candy melts)
- Pretzels
- Edible Marker, , or decorative icing, or melted chocolate
Instructions
- Melt almond bark.
- Lay pretzels out on a lined baking sheet.
- Using a spoon, spread almond bark inside each pretzel.
- Allow to fully set.
- Then draw on the eyes and mouth.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Wish I had been at your house for Halloween instead of moving…so cute!