Cilantro Lime Dressing – a fresh and tangy dressing that is perfect for any salad, burrito bowl, tacos, or even as a dip.
Mexican food has to be one of my favorite cuisines of all time. And one of the flavors I think of when I think Mexican is cilantro and lime. It is just a classic bright and fresh combo that makes for the best dressing!
I first made this cilantro lime vinaigrette over 10 years ago when I started blogging. It is still a must make today and deserved better pictures and a little more information in the recipe!
What’s In Cilantro Lime Dressing
- Vegetable Oil
- Lime Juice
- Cilantro
- White Wine Vinegar
- Garlic
- Sugar
- Salt
Recipe Variations
- Often times you will see a creamy version of this that is equally as delicious. Mix in 1/2 cup of Greek yogurt and you will have a creamy and delicious dressing.
- Like it spicy? Add a little jalapeno in the first step.
- Honey or Agave would be a great substitute if you wanted to avoid refined sugar.
This cilantro lime dressing is so easy to throw together in just minute with the help of a blender. And not only does it make a great salad dressing, it is a GREAT marinade for meats.
Cilantro Lime Chicken is basically chicken marinated in this dressing and then grilled. Gives so much great flavor without a lot of work.
How To Make Cilantro Lime Dressing
- In a blender or food processor, combine lime juice, vinegar, garlic, salt, and sugar. Blend until well combined.
- Then with the food processor running, add in a slow stream of oil. You want it to get nice and well blended together.
- Next pulse in the cilantro. You want the cilantro to be well blended, but still be able to see plenty of flecks, so don’t puree it for a long time.
Storing Cilantro Lime Dressing
You want to make sure it is in an air tight container. I like to use a mason jar with a screw on lid, so not only is it air tight it is always easy to pour and serve from.
How Long Will Cilantro Lime Dressing Last
You want to store this covered in the fridge for about a week. Let it warm up and shake well before you serve it.
More Great Salad Recipes
- Homemade Croutons
- BLT Salad
- Greek Dressing
- Lemon Vinaigrette
- Creamy Balsamic Vinaigrette
- Spinach Chicken Salad
- Chicken Fajita Salad
Cilantro Lime Vinaigrette
Cilantro Lime Dressing - a fresh and tangy dressing that is perfect for any salad, burrito bowl, tacos, or even as a dip.
Ingredients
- 1 cup vegetable oil
- 1/2 cup cilantro, chopped
- 1/4 cup lime juice
- 1/4 cup white wine vinegar
- 3 cloves garlic
- 2 tsp sugar
- 1/2 tsp kosher salt
Instructions
- In a blender or food processor, combine lime juice, vinegar, garlic, salt, and sugar. Blend until well combined.
- With the food processor running, add in a slow stream of oil.
- Pulse in the cilantro. You want the cilantro to be well blended, but still be able to see plenty of flecks.
- Store in the fridge. Shake or stir well before serving.
Notes
Recipe from Our Best Bites
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Nutrition Information
Yield
12Serving Size
1Amount Per Serving Calories 168Total Fat 18gSaturated Fat 1gTrans Fat 0gUnsaturated Fat 17gCholesterol 0mgSodium 1mgCarbohydrates 2gFiber 0gSugar 1gProtein 0g
Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on dinnersdishesanddesserts.com should only be used as a general guideline.
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LeAnn says
AAAAAAAAAAAh, this is so good!!!!!!!!!!!!!!!! 🙂
Krystle says
This stuff is so addicting! We love it on salads, burgers, and for dipping veggies.
Claire says
This dressing is a bomb! My whole family loved it. Will definitely try this again soon!
Beth says
I definitely agree that this is a must have dressing! My hubby and I love adding this to our salads. Such a delicious and perfect dressing! I love having this on hand!
Tisha says
This would be so good in a burrito bowl!
Amanda Livesay says
We love using this for burrito bowls! And it’s so simple.
Steph says
Has anyone tried this with extra virgen Olive oil? Trying to make as healthy as possible. Thanks!
Erin S says
It works out great, just a little richer flavor.