Zucchini Muffins – Healthy zucchini muffins are great for a quick breakfast or an after school snack. Have them stashed in the freezer for easy breakfasts! One of the first real, from scratch muffins that I made was a zucchini muffin. I am not sure what I was thinking, because back then I don’t think…
Banana Chocolate Chip Muffins – healthier banana muffins made with whole wheat flour and honey. Tender, moist, and actually pretty good for you! It is common knowledge by now that I like muffins, and I like to try to make things just a little bit healthier. That is where these chocolate muffins come in. I…
Buttermilk Chocolate Chip Muffins – Soft and tender low fat muffins made with buttermilk and plenty of chocolate chips. I am late to the #ChocolateParty this month, but I am still here! How could I miss out on an excuse to make something with chocolate? This month the challenge was to pair chocolate with buttermilk….
We are actually back from Japan now, but with the crazy long flights and being jet-lagged, I am very excited to bring you my good friend Erin, from Texanerin Baking. She is the master of turning a sinful treat into something you can feel less guilty about eating. Check out her: Whole Grain Peanut Butter…
Have you been over to Damn Delicious written by my friend Chung-Ah? If not, you are missing out! Chung-Ah is super sweet (she even sent me chips from Trader Joe’s once because I couldn’t get them), and always has something amazing to share. Don’t miss her Homemade Funfetti Cupcakes, Southwest Quinoa Sliders with Avocado Cream…
You are in store for a treat today! Megan from Wanna Be A Country Cleaver is here! I get to give Megan a big hug in real life in May, I can’t wait! If you aren’t familiar with Country Cleaver you are missing out on tasty recipes, and stunning photography. A few of my favorites…
I am so excited to share this new program with Kraft Foods that I am a part of. Kraft has a new product line out called Kraft Fresh Take. You may have seen it in the cheese case at your grocery store. Kraft Fresh Take is a cheese and seasoned breadcrumb mixture, and it is…
Red Velvet is all the range come February. It always amazes me what people can come up with to do with red velvet. I am originally from the Mid-West, so red velvet was not something we ever had growing up. I have really only learned about it in the last few years. Doesn’t matter what…
Kiwi Smoothie – A healthy green smoothie that actually tastes good! Loaded with Kiwi, banana, yogurt, and plenty of spinach. I PROMISE you will never know there is spinach in there! Are you a smoothie drinking in the morning? I really wish I took the time to make them more often, because they are so…
Oatmeal Chocolate Chip Muffins – a healthier muffins with whole wheat flour and no oil that tastes like you are eating and Oatmeal Chocolate Chip Cookie! It is a new year, it is time for a new muffin recipe. You all know that I am obsessed with muffins, so this should come as no surprise. And…
Many of you probably know of Jessica from The Novice Chef. To say she is talented seems like an understatement. And her new book Mini Donuts: 100 Bite-Sized Donut Recipes just shows you how right I am. Not only did she come up with all the recipes, but she photographed them too! Every picture is…
My first step into anything with eggnog happened last year. I first made these Eggnog muffins, that were a big hit all around. I have made them again this year, and they are currently in my freezer. The other thing I tried last year was a coffee cake. It was another huge hit. But, I…
Cinnamon Chocolate Chip Muffins – A fluffy muffin full of tons of cinnamon flavor and chocolate chips! They freeze well, so they are perfect for quick breakfast in the morning I hope that everyone had a great Thanksgiving weekend. If you traveled, I hope you made it home safe and that your travels were uneventful. …
Who doesn’t love an ooey, gooey cinnamon roll? Topped with icing? Oh my, I am getting hungry just writing this. Cinnamon rolls have to be one of my all time favorite breakfast treats. Previous to this, I had never actually made them from scratch though. My mom used to make sticky buns when I was…
It is Secret Recipe Club time again! This month I was assigned This Mama Cooks. Anne-Marie has a very extensive website full of great recipes as well tips, coupons, and other deals. Anne-Marie also has a whole section of Weight Watchers recipes! My son is a huge fan of french toast. He loves it topped…
I am finally on the brown butter train. It has been a long time, and I am starting slow, but I get it. I finally get it. So next up I will be trying about 10 different cookies recipes, sauces, blondies, and anything else I can think of. Pumpkin Pancakes were on my must make…
Fall is quickly becoming my favorite season. I have always thought spring was my favorite, but I might have been wrong. The colors, the flavors, the cooler temps, but still sunny days are proving to be a good thing. Pumpkin is becoming very prominent here on this blog, I hope you are loving it as…
Pumpkin Chocolate Chip Muffins – Healthy version of homemade pumpkin muffins with lots of chocolate chips. Perfect to have in the freezer for a busy morning or an after school snack. Fall means pumpkin around here. It can be a Chocolate Chip Pumpkin Cake that you enjoy for breakfast, or it can be these pumpkin muffins…
I am guest posting today over at Life on Food. It is Emily’s birthday week, and she is featuring a full week of “cakes”! As you can see I didn’t make your traditional birthday cake. But I think you will forgive me. I mean look at it. Brownie Batter flavored pancakes (that part is actually…
Peach Cobbler Muffins – One of your favorite peach desserts made into a soft and tender muffin. A delicious crumb topping makes this one heck of a breakfast. Did you enter for your chance to win a $1000 from Visa. With my blog being down most of yesterday, I wanted to make sure you check…
