Football Cupcakes

Jump to Recipe

This post may contain affiliate links. Please see my disclosure policy

These Football Cupcakes are such a cute and fun addition to your next tailgate or game day get together!

football decorated cupcake on a cutting board

 

Every game day get together needs a fun dessert. There are always a million dips like Crockpot Queso or Bacon Cheeseburger Dip. Plus you have the classic like Crockpot Chili or Bacon Wrapped Smokies. But dessert tends to get overlooked. But you can make fun and festive game day treats in no time!

These Football Cupcakes will surely be a hit, and trust me, they are super easy to make.

What You’ll Love These Football Cupcakes

  • Easy – These can be as easy or as hard as you want them to be. Use a box cake mix and a tub of frosting, or go all out and make homemade. Completely up to you.
  • Fun – I mean, who isn’t going to love a cupcake that is decorated like a football! They are just fun for the kids and adults at any get together.
  • Delicious – There is just something about a moist chocolate cake with creamy chocolate frosting. You could mix it up and use white cake if that is your favorite, but no matter what, cupcakes are always a tasty idea.
ingredients for football cupcakes

What You’ll Need

Be sure to scroll to the bottom of the post for the FULL PRINTABLE recipe card.

  • Cupcakes
  • Chocolate Frosting
  • Vanilla Frosting

Here is the thing, you can make these from a box mix and a tub of store bought frosting if you want to. You could even buy pre-made cupcakes and just decorate them. In the recipe card I will have the full recipe for my favorite Chocolate Cupcakes and Homemade Chocolate Frosting that I used when making them. But know, you can still get the same effect with less effort if desired.

looking down on a tray of chocolate football cupcakes

How To Make Football Cupcakes

  • Make Cupcakes – Bake your cupcakes according to the recipe below, using a box mix, or whatever your favorite cupcake recipe is. I used green cupcake liners to mimic the grass. But use whatever color you like! Your favorite team’s color would be perfect.
  • Make Frosting – Whip up your chocolate frosting and put into a sturdy plastic bag or piping bag fitted with a decorating tip. You can use a plain round trip, or just cut off the end of your plastic bag. Or you can use a star tip like the Wilton 1M tip I used.
  • Decorate – Pipe the frosting across the top of the cupcake. Then using your vanilla frosting pipe laces onto the top. You can use store bought decorating frosting since you need such a small amount. Of if you made Frosted Sugar Cookies and have leftover frosting, that works great too.
chocolate cupcakes decorated like footballs

Storage

Store your cupcakes in an airtight container for up to 3 days. They are great to make the day before your party and have ready and waiting. You could add these Football Themed Cake Decorations to the top of a few of them to make your dessert arrangement even more festive.

Can I Use Cake Mix For This Recipe

Absolutely! I personally think homemade is worth the effort, but use whatever you like! Use chocolate, vanilla, yellow….any cupcake type and flavor will work perfectly.

What Can I Use Instead Of Buttermilk In The Cupcakes

You can use plain yogurt or sour cream in its place, but you can also make Homemade Buttermilk in about 5 minutes with ingredients you probably already have on hand.

Can I Freeze Cupcakes?

You definitely can, but I like them better frozen before the frosting is on. Let them cool completely and then place in an airtight container in the freezer for up to 3 months. Let them thaw on the counter before decorating.

white plate with chocolate football cupcake

More Fun Game Day Recipes

football cupcake on a cutting board
No ratings yet

Football Cupcakes

By Erin
These Football Cupcakes are such a cute and fun addition to your next tailgate or game day get together!
Prep: 10 minutes
Cook: 20 minutes
Total: 30 minutes
Servings: 18

Ingredients 

Cupcakes

  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 3/4 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 whole large egg
  • 1/2 cup buttermilk
  • 1/3 cup vegetable oil
  • 1 teaspoon vanilla extract
  • 1/2 cup hot water

Chocolate Frosting

  • 1/2 cup unsalted butter softened
  • 3-4 cups powdered sugar
  • 1/4 cup cocoa powder
  • 1/4 tsp salt
  • 1 teaspoon vanilla extract
  • 3 Tablespoon milk

Football Laces

  • 1/4 cup vanilla frosting

Instructions 

To Make Cupcakes

  • Preheat oven to 350°F.  Line muffin tins with 18 liners.
  • In a bowl, whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt until well combined. Set aside.
  • In a separate bowl mix egg, buttermilk, vegetable oil, and vanilla together until smooth. Mix in hot water. 
  • Add egg mixture to the flour and mix until well combined and smooth. 
  • Divide batter evenly into the prepared muffin tins. Fill about 2/3 full. 
  • Bake for 18-20 minutes or until a tester comes out clean. 
  • Remove from the oven and cool completely. 

To Make Frosting

  • Using a hand mixer or the whisk attachment for an electric stand mixer whip butter until it is smooth and creamy.
  • Add powdered sugar, cocoa powder, and salt until it is combined.
  • Add vanilla and slowly pour in milk, beating until it is smooth and your desired consistency.
  • Adjust milk or sugar as necessary if your frosting is to thick or thin.

To Decorate

  • Add the chocolate frosting to a sturdy plastic bag or a piping bag. You can use a star tip or just cut off the end for a round tip.
  • Pipe chocolate frosting over the top of each cupcake.
  • Using white frosting from a store bought squeezable tube, or in a small plastic bag with the end cut off, pipe laces over the top of each cupcake.

Notes

You can use a box cake mix, or premade chocolate cupcakes from the store.
You can use store bought chocolate frosting for an easy shortcut

Nutrition

Serving: 1g | Calories: 457kcal | Carbohydrates: 92g | Protein: 2g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 5g | Cholesterol: 24mg | Sodium: 167mg | Fiber: 1g | Sugar: 83g

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Author: Erin
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Dessert Recipes
Cuisine: American
Servings: 18
Calories: 457
Like this recipe? Leave a comment below!

I created a fun group on Facebook,and I would love for you to join us! It’s a place where you can
share YOUR favorite recipes, ask questions, and see what’s new at Dinners, Dishes and Desserts (so that you never miss a new recipe)!

Be sure to follow me on Instagram and
tag #dinnersdishes so I can see all the wonderful DINNERS, DISHES, AND DESSERTS
recipes YOU make!

Be sure to follow me on my social media, so you
never miss a post!

Facebook | Twitter | Pinterest | Instagram 

Did you know there is a Dinners,
Dishes, and Desserts SHOP
? Lots of different E-Books for sale. Or you can buy me a
coffee
to say thanks!

.

About Erin S

Welcome to Dinners, Dishes, & Desserts where my love of food meets my busy life. My name is Erin and I’m a casual home cook who loves to feed people. On this blog, you’ll find hundreds of quick and easy recipes made mostly from scratch. My days are spent in the kitchen, creating new recipes to share with family and friends.

Other Recipes You Might Like:

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

3 Comments

  1. These are so cute! I love all that chocolate flavor and decent frosting, and they add such a fun touch to any football party.

  2. These football cupcakes are such a fun and creative idea! The design is adorable, and they’re perfect for game day!