Nutella No Bake Bars

It is no secret that I like Nutella.  I made my own, turned it into cupcakes, made ice cream…I love the stuff!  I have been thinking about making no bake cookies with Nutella for awhile.  But then I ran out of the homemade stuff.  Now that school is starting though, I need to have cookies in the freezer for my son to take in his lunch.  Well, I don’t have to, but I like to put a little treat in his lunch for him.  No bake cookies are one of his favorite, the freeze well, and come together in about 10 minutes.  So they are a win all around in my book.

I just took my recipe for No Bake Cookies, and substituted some Nutella. I was lazy, and in a hurry, so I just poured the batter into a pan to make bars.  You could make them like normal cookies as well.  The bars were just so easy!  I took them on a picnic we had with friends the other day and they were a huge hit.  From age 2 up to the adults they were loved!

Nutella No Bake Bars
 
Author:

Serves: 12
Prep time:
Total time:

 
A twist on a classic No Bake Cookie.
Ingredients
  • 2 cups Sugar
  • 4 Tbls Cocoa
  • 1 stick Butter
  • ½ cup Milk
  • ½ cup Nutella
  • 1 Tbls Vanilla
  • 2½ cups Oatmeal

Instructions
  1. In a heavy saucepan, bring the sugar, cocoa, butter and milk to a boil. Boil for 1 minute. Then add in Nutella, vanilla, and oatmeal. Pour mixture into an 8×8 pan, or drop by the spoonful onto a lined cookie sheet. Put in fridge to harden.
  2. I think they are best eaten cold, so I always keep mine in the fridge. Enjoy!

 

 

 

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33 Responses to Nutella No Bake Bars

  1. This looks great! Thanks so much for the idea…and the Sugar Rush!

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  5. Thanks for this post. I made them today and cut them into tiny squares. They’re for a bridal shower, so I put them in white mini cupcake liners. They look like little fudge squares. Love the recipe, thank you!

  6. Charisse McGuire

    Can I substitute something for the butter?

    • I am not sure what would work. Maybe coconut oil would work. You need something that when it cools it becomes a solid again. Let me know if you try something and it works!

  7. Charisse McGuire

    I did make it and it sat in the fridge overnight but it didnt get hard. I followed the recipe exactly, what did I do wrong?

  8. Charisse McGuire

    Thats what happened, so now what do I do, it still kinda mushy….:(

    • Did you use something other than butter? I use the same recipe to make no bake cookies (skip the Nutella), probably once every couple months, and have never had a problem. Do you live at elevation? The boiling point is lower the higher you live, so that can effect it some. But mine have always firmed up :( Wish I had an idea.

  9. Charisse McGuire

    Not sure what to do with the mixture, dnt want to throw it out or waste it…

  10. Ooh, Ooh, I know what to do! Freeze it and then break it up over top of some scoops of vanilla ice cream! OR…..you could melt it a bit in the microwave and pour it over said ice cream. Yum.

  11. Hi.how long it takes after i mix nutella vanilla and oatmeal?i mean cooking minutes after putting allthose

  12. Hi..i made it..but may i know the consistency looks like? Coz when im done mixing all ingredients..its getting hard so fast.stick to each other quickly us that what seems to be?

    • It does solidify kind of quickly, but if it really hard than you might have boiled it for just a little bit too long.

  13. Could i use coconut milk (not water) to substitute for the milk? i have a milk intolerance.
    thank you! looks awesome!!!

    • I think so, I think it would change the taste slightly. Otherwise I am sure almond or soy milk would work too. Enjoy!

      • Thanks! i don’t mind a taste change, i can’t use almond or soy either. i’m used to the coconut… that’s awesome!

  14. I have to tell you… We are on a Nutella kick right now, so these were perfect! I actually put them straight in the freezer and that helped us not eat them right away!! Thank you, they are perfect!

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  16. Hi
    Please tell me how much (in grams or ounces) ‘a stick’ of butter is. We don’t have our butter packaged like that here (South Africa). Thanks

  17. These are gluten-free correct? What kind of oatmeal did you use? I found rolled oats which I think are the same thing?

    • Rolled Oats will work perfectly! I believe some oats have gluten, so you will just want to check those. But yes, I believe they are gluten free!

  18. ALSO THESE kind is delicious endeed blessing simmy

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