I know I already posted today, but I just have to do this. I have never been more proud to be a food blogger. I have been amazed by how supportive this community is since I joined 4 months ago. I have “met” so many wonderful women, that amaze me day in and day out. I am new to In Jennie’s Kitchen, so I just learned of her loss. Her husband had a massive heart attack on Sunday, and passed away. He was a loving father to two little girls. On this very sad day, Jennie has one wish. That you make Mikey’s favorite Creamy Peanut Butter Pie, and share it with someone you love. Because you really never know what is going to happen tomorrow. Read more at For Mikey.
All over food blogs today people are making this pie. I unfortunately do not have the ingredients to do so. I also have a sick child, so leaving the house isn’t happening either. Instead, I made you this. Peanut Butter Magic Shell. I just couldn’t let today pass, and do something to honor Mikey. I have never met Jennie, and I can not even fathom what she is going through. Hopefully she can feel the love and support we are all sending her today.
Peanut Butter Magic Shell
1/3 cup Peanut Butter
3 Tbls Butter
In a microwave safe bowl, melt together peanut butter and butter. Stir until well blended. Let sit for a few minutes to cool. Pour over your favorite ice cream. Store at room temperature.