Brownie Batter Dip

Brownie Batter Dip – the most decadent and delicious dessert dip ever! It tastes just like you are eating brownie batter without the raw eggs.

If you have ever been here before you know that brownies are pretty much my all time favorite dessert. I think we are up to about 50 Brownie Recipes on the blog now, so I have all the bases covered. And this Brownie Batter Dip tastes just like you are eating brownie batter, but without the eggs or worry about getting sick!

If you haven’t made a dessert dip before, this one will change your life, and you will start making all the dessert dips going forward! Start with Cookie Dough Dip next!

Why You’ll Love This Recipe

• No baking involved, so you can have it ready from start to finish in about 10 minutes! Pretty much instant gratification as far as dessert is concerned.
• You can really dip anything you want. From healthy fruit to crackers to cookies. You name it, it all works.
• No raw eggs involved. You don’t have to worry about getting sick from the eggs, this is an egg free dip that you can enjoy anytime.

What You’ll Need

• Cream Cheese
• Butter
• Powdered Sugar
• Cocoa Powder
• Flour
• Brown Sugar
• Milk
• Vanilla Extract
• Mini Chocolate Chips

I have seen a lot of recipes for brownie batter dip that use actual brownie batter. You can definitely go that way, and even try it with my Homemade Brownie Mix. But I wanted to do something that was more homemade and could control some of the ingredients a little more.

How To Make Brownie Batter Dip

Be sure to scroll down to the recipe card to get the measurements and full instructions!

1. You can use a hand mixer, an electric stand mixer or just a spatula to make this recipe. Start by creaming together the cream cheese, butter, and brown sugar until it is nice and smooth.
2. Add in the rest of the ingredients (minus the chocolate chips) and blend until well combined and smooth.
3. Transfer to a serving bowl and top with chocolate chips.

Pro Tip

You will want to heat treat your flour before adding it to the mix. If you look on the bag of flour it will have a warning about not eating raw flour. So I like to microwave the flour for 1 minute, stirring every 15 seconds.

What To Serve With Brownie Batter Dip

Here is where you can get super creative! Sweet & Salty, just sweet….up to you!

• Animal crackers
• Graham crackers
• Pretzels
• Apple Slices
• Berries
• Nilla Wafers
• Oreo Cookies

More Fun Dessert Recipes

• Chocolate Peanut Butter Cookies
• Homemade Star Crunch Cookies
• Biscoff Rice Krispie Treats
• Air Fryer Cake
• Bakery Style Sugar Cookies
• Homemade Churros
• Chocolate Pavlova
• Reese’s Peanut Butter Cookies

Continue to Content

Yield: 10

Brownie Batter Dip

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Brownie Batter Dip - the most decadent and delicious dessert dip ever! It tastes just like you are eating brownie batter without the raw eggs.

Prep Time 10 minutes

Total Time 10 minutes

Ingredients

• 1 (8oz) package cream cheese, softened
• 1/4 cup butter, softened
• 3 Tablespoons light brown sugar
• 2 cups powdered sugar
• 1/3 cup unsweetened cocoa powder
• 1/3 cup all-purpose flour (see notes)
• 1/4 cup milk
• 1 teaspoon vanilla extract
• 2 Tablespoons mini chocolate chips

Instructions

1. You can use a hand mixer, an electric stand mixer or just a spatula to make this recipe. Start by creaming together the cream cheese, butter, and brown sugar until it is nice and smooth.
2. Add in the rest of the ingredients (minus the chocolate chips) and blend until well combined and smooth.
3. Transfer to a serving bowl and top with chocolate chips.

Notes

You will want to heat treat your flour before adding it to the mix. If you look on the bag of flour it will have a warning about not eating raw flour. So I like to microwave the flour for 1 minute, stirring every 15 seconds.

Nutrition Information

Yield

10

Serving Size

10 Servings
Amount Per Serving Calories 190Total Fat 7gSaturated Fat 4gTrans Fat 0gUnsaturated Fat 2gCholesterol 16mgSodium 50mgCarbohydrates 32gFiber 1gSugar 26gProtein 1g

Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on dinnersdishesanddesserts.com should only be used as a general guideline.

Did you make this recipe?

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Erin S

Welcome to Dinners, Dishes, & Desserts where my love of food meets my busy life. My name is Erin and I’m a casual home cook who loves to feed people. On this blog, you’ll find hundreds of quick and easy recipes made mostly from scratch. My days are spent in the kitchen, creating new recipes to share with family and friends.

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