Parmesan Gnocchi with Sage Butter

5 from 1 vote
Jump to Recipe

This post may contain affiliate links. Please see myย disclosure policy

Parmesan Gnocchi with Sage Butter– comfort food that is on the table in 15 minutes. Soft gnocchi tossed with melted butter, sage, and Parmesan cheese! 

There is just something about fresh sage that is so comforting. Turning it into a sage butter with gnocchi is the ultimate comfort food that only takes 15 minutes to make! So it is perfect for those busy weeknights when you just want something quick and easy.

parmesan sage butter gnocchi on a plate with a fork

 

This sage butter gnocchi is a busy weeknights dream. It comes together in literally 15 minutes, with so little effort! Plus with just 5 ingredients (if you don’t count salt and pepper) there isn’t any real prep work either!

What You’ll Need

  • Butter
  • Fresh Sage
  • Potato Gnocchi
  • Parmesan Cheese
  • Pine Nuts
  • Salt & Pepper

The pine nuts a little something extra here, that you could leave out or use chopped walnuts for if you had them. They just add a little texture and take it to the next level.

parmesan sage butter gnocchi on a plate with a fork

How To Make Sage Butter Gnocchi

  1. Start by cooking the gnocchi according to the package directions. This usually means boiling water and then cooking them for about 5 minutes. Once they are cooked, drain and set aside.
  2. While the gnocchi is cooking melt the butter in a large skillet over medium high heat.
  3. Mix in the torn sage leaves with the butter and let it cook for about 5 minutes. You really want the sage to flavor the butter, but not burn. So turn it down a little if necessary.
  4. After the gnocchi are cooked, toss them with the sage butter and Parmesan cheese. Stir until everything comes together and the cheese is melted.
  5. Taste and season with salt and pepper to taste and mix in the pine nuts.

What To Serve With Parmesan Gnocchi

parmesan sage butter gnocchi on a plate with a fork

Dinner doesn’t get much faster or easier than this. It call comes together in under 15 minutes, pure comfort food and fresh sage takes it to a whole new level. Plus you can double it with no extra time involved, and leftovers are great for lunch the next day.

This is naturally a meat-free meal as well, so if you are doing meatless Monday’s or have a friend who is this is the perfect thing to make for them!

sage butter gnocchi on a plate close up

More Easy Dinner Recipes

Parmesan Gnocchi with Sage Butter- comfort food that is on the table in 15 minutes. Soft gnocchi tossed with melted butter, sage, and Parmesan cheese!
5 from 1 vote

Parmesan Gnocchi with Sage Butter

By Erin
Parmesan Gnocchi with Sage Butter– comfort food that is on the table in 15 minutes. Soft gnocchi tossed with melted butter, sage, and Parmesan cheese! 
Prep: 5 minutes
Cook: 15 minutes
Total: 20 minutes
Servings: 4

Ingredients 

  • 1 16 ounce package Potato Gnocchi
  • 4 tablespoons Butter
  • 12 leaves of Fresh Sage, torn
  • 1/4 cup Parmesan Cheese, shredded
  • 2 tablespoons Pine Nuts, optional
  • Salt and Pepper, to taste

Instructions 

  • Cook gnocchi per the package directions.
  • In a large skillet melt butter over medium high.
  • Add torn sage leaves, and cook for 5 minutes, stirring occasionally.
  • Add cooked gnocchi to skillet. Stir in Parmesan cheese until melted and everything is well coated.
  • Season with salt and pepper as desired. Add pine nuts if using.
  • Serve immediately.

Nutrition

Serving: 1g | Calories: 379kcal | Carbohydrates: 47g | Protein: 10g | Fat: 17g | Saturated Fat: 9g | Polyunsaturated Fat: 7g | Cholesterol: 67mg | Sodium: 266mg | Fiber: 2g | Sugar: 1g

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Author: Erin
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Course: Dinner Recipes
Cuisine: American
Servings: 4
Calories: 379
Like this recipe? Leave a comment below!

I created a fun group on Facebook,and I would love for you to join us! It’s a place where you can
share YOUR favorite recipes, ask questions, and see what’s new at Dinners, Dishes and Desserts (so that you never miss a new recipe)!

Be sure to follow me on Instagram and
tag #dinnersdishes so I can see all the wonderful DINNERS, DISHES, AND DESSERTS
recipes YOU make!

Be sure to follow me on my social media, so you
never miss a post!

Facebook | Twitter | Pinterest | Instagram 

Did you know there is a Dinners,
Dishes, and Desserts SHOP
? Lots of different E-Books for sale. Or you can buy me a
coffee
to say thanks!

.

About Erin S

Welcome to Dinners, Dishes, & Desserts where my love of food meets my busy life. My name is Erin and Iโ€™m a casual home cook who loves to feed people. On this blog, youโ€™ll find hundreds of quick and easy recipes made mostly from scratch. My days are spent in the kitchen, creating new recipes to share with family and friends.

Other Recipes You Might Like:

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

7 Comments