Cucumber Tomato Salad Recipe

Cucumber Tomato Salad – Easy summer salads are the perfect side dish and great for potlucks. This cucumber salad is full of cucumbers, tomatoes, onions, and avocado tossed with a light vinaigrette dressing.

I love summer salads. They can be pasta salad, like taco pasta salad, or a lettuce based salad, or even a corn salad.  Using fresh produce makes for the best salads. If you can get fresh corn, Southwestern corn salad is definitely a huge hit.

This cucumber salad is a classic for a reason, it is so fresh and delicious. Super ripe tomatoes from the garden make it even better.  My family loves anything with avocado, so of course we had to turn it into a cucumber tomato avocado salad.

Sometimes you will see a cucumber salad with just onions in a creamy dressing. Or a vinegar based dressing.  Those aren’t my favorite. I like to add lots of fresh tomatoes and a light vinaigrette dressing to make it well balanced and delicious.

I am always looking for different potluck recipes to make in the summer, and salads are usually a huge hit. Something that everyone can eat, is colorful and fresh, plus uses fresh ingredients always wins people over. So it should be no surprises that this cucumber tomato salad disappears quickly every time.

This cucumber salad recipe is pretty basic, you just have to slice the vegetables. I like to cut the tomatoes into bigger chunks, so they don’t get lost. The red onions are very thinly sliced. The cucumbers are thinly sliced, and then I like to cut them into half circles, so they are easier to eat. My son likes avocado added to everything, so I diced those up as well.

Fresh parsley helps bring everything together. You could use cilantro in place of the parsley if you like, both would be delicious.  I mix the dressing together in a little jar and shake it like crazy until it is combined.  Then just pour it over the salad and lightly toss it together.  It is best when it has set for at least an hour, so the dressing blend with the veggies and it all comes together.

Summer salads are great when you can make them ahead of time. Summers are busy, so you don’t want to spend a ton of time in the kitchen before guests arrive, or before you leave for a party. You can definitely make this salad ahead of time, I would just add the avocado about an hour before you are going to serve it. It has a tendency to turn brown and break down some. It won’t be bad if you put it in hours ahead, but for best results I would add it at the end.

I like to serve this cucumber tomato salad with burgers or even a perfectly grilled ribeye. It balances out a heavy meal with something super light and fresh.

More Summer Side Dish Recipes

• BLT Salad
• Greek Pasta Salad
• Corn Fritters
• Classic Potato Salad
• Baked Beans
• Grilled Zucchini
• Berry Fruit Salad

Continue to Content

Yield: 6

Cucumber Tomato Salad

Print

Cucumber Tomato Salad - Easy summer salads are the perfect side dish and great for potlucks. This cucumber salad is full of cucumbers, tomatoes, onions, and avocado tossed with a light vinaigrette dressing.

Prep Time 20 minutes

Total Time 20 minutes

Ingredients

• 2 whole cucumbers, thinly sliced
• 1/2 small red onion, thinly sliced
• 8 roma tomatoes, cut into wedges
• 2 whole avocados, diced
• 1/4 cup chopped parsley
• 1/4 cup olive oil
• 1/4 cup red wine vinegar
• 1 tsp salt
• 1/2 tsp black pepper

Instructions

1. Add cucumbers, onion, tomato, and avocado to a large salad bowl.  Gently mix.
2. In a small bowl, or jar mix together olive oil, vinegar, salt and pepper. Mix until very well blended.  
3. Add vinaigrette and parsley to the salad.  Mix together until everything is well coated.
4. Store in fridge for about an hour or until ready to serve.

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

• 
  Global Knives

Nutrition Information

Yield

6

Serving Size

1
Amount Per Serving Calories 186Total Fat 16gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 13gCholesterol 0mgSodium 399mgCarbohydrates 10gFiber 5gSugar 4gProtein 2g

Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on dinnersdishesanddesserts.com should only be used as a general guideline.

Did you make this recipe?

Please leave a comment on the blog or share a picture on social media!

I created a fun group on Facebook, and I would love for you to join us! It’s a place where you can share YOUR favorite recipes, ask questions, and see what’s new at Dinners, Dishes and Desserts (so that you never miss a new recipe)! If you’d like to check it out, you can request to join HERE.

Be sure to follow me on Instagram and tag #dinnersdishes so I can see all the wonderful DINNERS, DISHES, AND DESSERTS recipes YOU make!

Be sure to follow me on my social media, so you never miss a post!

Facebook | Twitter | Pinterest | Instagram 

Did you know there is a Dinners, Dishes, and Desserts SHOP? Check out all of my E-books as well as branded merchandise HERE! Or you can buy me a coffee to say thanks!

• Author
• Recent Posts

Follow me

Erin S

Welcome to Dinners, Dishes, & Desserts where my love of food meets my busy life. My name is Erin and I’m a casual home cook who loves to feed people. On this blog, you’ll find hundreds of quick and easy recipes made mostly from scratch. My days are spent in the kitchen, creating new recipes to share with family and friends.

Follow me

Latest posts by Erin S (see all)

• Avocado Brownies - January 27, 2023
• Air Fryer Hash Browns - January 25, 2023
• Chick Fil A Grilled Nuggets - January 23, 2023

Stay Connected

Signup for all the new recipes to be sent to your inbox on Saturday morning!

SUBSCRIBE!

You have Successfully Subscribed!