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Heath Toffee Bars

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There are certain flavors that I associate with the Christmas season; anything mint or peppermint, eggnog, and toffee, to name a few.  Toffee is one of my favorite things.  I have made it a few times before, and maybe someday I will take pictures and share it with you.  But in the mean time, you will have to live with toffee baked goods, like these and Brown Butter Toffee Chocolate Chip Cookies. 

Today I am joining some other bloggers in the 1st Annual Blogging Buddies Virtual Cookie Exchange.  This is a fun group of ladies, and we are all doing a cookie exchange today.  Since we can’t do it in person, we are sharing it virtually with you! Check out what everyone brought!

I made these bars years ago as part of a cookie exchange, but kind of forgot about them.  A friend reminded me of them this year, so I got out the recipe and went to work.  My 7 year old and husband loved these.  Usually, my husband can stay away from desserts and has amazing will power, but not these.  I brought these to a cookie exchange I did on Sunday night.  Both my guys said that when I went around the table to pick out cookies at the exchange, I should just pick my own cookies each time.

Trust me, this will be perfect for your holiday tray.  Santa might even leave you a few extra presents if you have these out for him 🙂  Plus they are super easy to throw together.  Minimal ingredients, quick baking time, and dump candy on top.  Can’t get much better than that.

5 from 4 votes
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Heath Toffee Bars
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
 
Shortbread like bars with toffee bars
Course: Dessert
Keyword: toffee bars
Servings: 24
Calories: 181 kcal
Ingredients
  • 1 cup butter , softened
  • 1 cup brown sguar
  • 1 egg yolk
  • 1 tsp vanilla
  • 2 cups flour
  • 1 cup Heath Toffee Chips
  • 3 Heath Toffee Bars , crushed
  • 1/2 cup pecans , finely chopped (optional, I did not use)
Instructions
  1. Preheat overn to 350 degrees.
  2. In the bowl of an electric mixer cream the butter well. Blend in brown sugar, egg yolk and vanilla. Slowly add in the flour, and mix until just combined. Fold in the 1 cup of Toffee Chips and pecans if using. Press dough into an ungreased 15x10 inch jelly-roll pan.
  3. Bake for 18-20 minutes, or until golden brown. Remove from oven, and immediately sprinkle with the crushed Heath Bars. Cool for 10 minutes - slice into bars. You can remove from pan to cool, or leave in the pan. But you want to cute while still warm, or they are very hard to cut through.
Recipe Notes

Adapted from Grandma's Favorite Cookies

Nutrition Facts
Heath Toffee Bars
Amount Per Serving
Calories 181 Calories from Fat 81
% Daily Value*
Total Fat 9g 14%
Saturated Fat 5g 25%
Cholesterol 29mg 10%
Sodium 71mg 3%
Potassium 34mg 1%
Total Carbohydrates 17g 6%
Sugars 9g
Protein 1g 2%
Vitamin A 5.1%
Calcium 1.4%
Iron 3.5%
* Percent Daily Values are based on a 2000 calorie diet.

 

 

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Filed Under: Chocolate Dessert Recipes, Christmas Cookies, Christmas Recipes, Dessert Recipes Tagged With: , , , , , , ,

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Comments


  18. OMG. These heath toffee bars are nice and cute. Will prepare these for birthday next week. I can’t wait to try these out! They sound delicious too!

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