Dinners, Dishes, and Desserts

Home » Nutella Swirl Bars

Nutella Swirl Bars

This post may contain affiliate links. Please see my disclosure policy.
Pin
Tweet
Share

Nutella Swirl Blondies

Nutella Swirl Blondies – Quick and easy blondies made in one bowl with a swirl of Nutella. All that buttery and brown sugar taste you love with an extra touch of chocolate.  

 Nutella Swirl Blondies - Quick and easy blondies made in one bowl with a swirl of Nutella. All that buttery and brown sugar taste you love with an extra touch of chocolate.
I never knew what blondies were until I started blogging. I grew up in a house where chocolate was the only dessert option. My dad liked chocolate chip cookies and fudgy brownies. Every once in awhile we would have caramel layer bars, but that was rare. We had cake sometimes too. Chocolate sheet cake happened sometimes too.
So when I started blogging and seeing blondie recipes all over the place, I knew I had to try it. My husband does not like chocolate, so I knew he would love them. And boy was I right! These Nutella Swirl Blondies are perfect for both of us. I get a little bit of chocolate, my husband gets buttery blondies!
Nutella Swirl Blondies - Quick and easy blondies made in one bowl with a swirl of Nutella. All that buttery and brown sugar taste you love with an extra touch of chocolate.
Nutella Swirl Blondies are one of the first recipes I shared when I started blogging. Today I am updating the pictures and sharing it with you again. I have made quite a few Nutella recipes since, like Nutella Skillet Cookie . And I think you guys like it just as much as I do!
 If you have never made blondies before, you need to change that fast! White Chocolate Butterscotch Blondies might be my husband’s favorite. They are so easy to make, they come together in just one bowl. No mixer required. Just a few staple ingredients. And you can mix in whatever your heart desires. Buttery with brown sugar, and just pure yumminess!
Nutella Swirl Blondies - Quick and easy blondies made in one bowl with a swirl of Nutella. All that buttery and brown sugar taste you love with an extra touch of chocolate.
Want even more dessert bars to try?
Nutella No Bake Bars
Chocolate Chunk Blondies
Strawberry Lemon Meringue Bars by Foodness Gracious
Chocolate Brownie Magic Bars by Back for Seconds
Chocolate Caramel Peanut Bars by Garnish with Lemon

Nutella Swirl Blondies - Quick and easy blondies made in one bowl with a swirl of Nutella. All that buttery and brown sugar taste you love with an extra touch of chocolate. 

3.8 from 5 votes
Nutella Swirl Blondies - Quick and easy blondies made in one bowl with a swirl of Nutella. All that buttery and brown sugar taste you love with an extra touch of chocolate.
Print
Nutella Swirl Blondies
Prep Time
5 mins
Cook Time
25 mins
Total Time
35 mins
 

Nutella Swirl Blondies - Quick and easy blondies made in one bowl with a swirl of Nutella. All that buttery and brown sugar taste you love with an extra touch of chocolate. 

Course: Dessert
Cuisine: American
Keyword: nutella blondies
Servings: 12
Calories: 196 kcal
Ingredients
  • 1/2 cup butter meltedq
  • 1 cup brown sugar
  • 1 whole egg
  • 1 tsp vanilla extract
  • 1/4 tsp salt
  • 1 cup flour
  • 3 Tbls Nutella
Instructions

  1. Preheat oven to 350 degrees. Prepare 8×8 pan.


  2. Blend the butter and brown sugar together until smooth.

  3. Stir in egg and vanilla. 

  4. Add flour and salt, mix until combined.

  5. Pour the batter into the prepared pan. Drop teaspoonfuls of Nutella across the top of the batter. Use a knife to swirl the Nutella throughout the pan.

  6. Bake for 25 – 30 minutes or until it is set, and slightly browned. Allow to cool completely before cutting and serving.

Nutrition Facts
Nutella Swirl Blondies
Amount Per Serving
Calories 196 Calories from Fat 72
% Daily Value*
Total Fat 8g 12%
Saturated Fat 5g 25%
Cholesterol 20mg 7%
Sodium 122mg 5%
Potassium 50mg 1%
Total Carbohydrates 28g 9%
Sugars 19g
Protein 1g 2%
Vitamin A 4.7%
Calcium 2.3%
Iron 4.3%
* Percent Daily Values are based on a 2000 calorie diet.
Pin
Tweet
Share

Filed Under: Bar Recipes, Dessert Recipes Tagged With: , , , ,

Reader Interactions

Comments

    • I don’t know the equivalent measurements, but according to google:
      1/2 cup Butter = 113 grams
      1 cup light brown sugar = 200 grams
      1 whole egg
      1 teaspoon vanilla extract = 5 ml
      1/4 tsp. salt = 1 ml
      1 cup all-purpose flour = 8 oz or 225 grams
      3 Tbls Nutella = 1.5 oz

      Reply


  4. These were absolutely delicious! My office is still raving about them.

    I do have one question – I had a hard time with the crust sticking to the upper layer of the bars. The two layers fell apart very easily. Any idea how I could fix this?

    Reply

    • Did you use a knife to swirl in the nutella well? Then it should mix together and not separate. I have made these many times and have not had the Nutella come apart from the bars, so I think it must be swirling it well enough.

      Reply

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

I have read and agree with the Privacy Policy This post may contain affiliate links. Please see my disclosure policy.