Cheesy Skillet Chili Mac – Two comfort foods come together in a one skillet dinner the whole family will love. Plus it is ready in only 20 minutes!
One pan dinners are my favorite kind of thing to make. They are just so quick and easy, without a lot of dishes to clean up. My son requests Taco Pasta Skillet pretty much every time I ask him for a dinner idea. So I know they are a hit with my family.
This Chili Mac recipe is on that is full of flavor, and comes together in no time. Your family is going to love it, and you are going to love how easy it is to make. Because let’s face it, after a day of work the last thing you want to do it be in the kitchen for an hour cooking and cleaning up.
What is Chili Mac
Chili mac is basically a macaroni and cheese that has ground beef and the flavors of chili all in one dish. This chili mac recipe is nice because it all cooks in one pan. You don’t have to make two separate dishes and then combine them. You brown the ground beef and then cook the pasta with all the chili spices together. And the end you mix in all the cheese so it gets nice and gooey and delicious.
What goes with Chili Mac
You don’t need to serve a lot along side, because this is a hearty meal. But a side salad or maybe a vegetable like Roasted Asparagus would be good. It has the flavors of my favorite Crock Pot Chili, but in a quick and easy 20 minute meal. So topping with sour cream and more cheese is totally acceptable. And maybe a slice of cornbread on the side!
This Chili Mac recipe is definitely a staple in our house, it is just so simple to make. My family likes this spicy, so I tend to go a little heavy with the cayenne. But if you like it mild, just stick with the amount in the recipe.
How to Make Chili Mac and Cheese
- Start by adding your ground beef and onions to a large hot skillet. Break the beef apart and brown until the meat is cooked and the onions are soft. This usually takes about 5 minutes.
- Next add in the garlic. I like to add it in and let it cook for about a minute. At this point you can start to smell it, and you don’t have to worry about it getting burnt when you are browning the meat.
- Everything but the cheese gets added. You add in all the spices, the milk, tomato sauce, and the uncooked pasta. Mix it all together and bring it to a boil.
- You want to cover and reduce the heat to a simmer once it starts to boil. Stir it a few times to make sure it all cooks evenly. Be careful not to let it boil over, this will curdle your milk and it will not be creamy and delicious. So just keep an eye on the temperature.
- After the pasta is cooked add in the cheese and stir until it is all melted.
- You can serve with sour cream, more cheese for topping, sliced green onions or anything else you would top your chili with.
One pan dinners like this are great for busy weeknights. You get everything done in one pan, which means not a ton of dishes to clean up either. Homemade Hamburger Helper Lasagna is one that is so much better than the box mix, but is done in the same amount of time, with just a couple other ingredients.
So add this Chili Mac recipe to your menu this week and you will have happy kids and adults. Plus the leftovers are great for lunch the next day.
I created a fun group on Facebook, and I would love for you to join us! It’s a place where you can share YOUR favorite recipes, ask questions, and see what’s new at Dinners, Dishes and Desserts (so that you never miss a new recipe)! If you’d like to check it out, you can request to join HERE.
Be sure to follow me on Instagram and tag #dinnersdishes so I can see all the wonderful DINNERS, DISHES, AND DESSERTS recipes YOU make!
Connect with Dinners, Dishes, and Desserts!
Be sure to follow me on my social media, so you never miss a post!
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on dinnersdishesanddesserts.com should only be used as a general guideline.
Serving Size 1
Amount Per ServingCalories 621Total Fat 31gSaturated Fat 14gTrans Fat 1gUnsaturated Fat 13gCholesterol 126mgSodium 874mgCarbohydrates 41gFiber 4gSugar 7gProtein 43g
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on dinnersdishesanddesserts.com should only be used as a general guideline.