Easy Biscuit Recipe – these are the perfect homemade biscuits. Light, fluffy, tender, buttery, and delicious. Make in minutes any night of the week.
I love biscuits. Like, seriously love biscuits. When I was in high school I worked at Hardee’s. Back then we made the biscuits from scratch every day, multiple times a day. And more than once I was the one that made them.
You would think that would have killed my love, but it didn’t. There is just something about soft and flaky homemade biscuits. But sometimes they can take awhile, or don’t turn out perfectly. So this drop biscuit recipe is perfect for making at home quickly.
This summer I had the chance to go to Kansas with Certified Angus Beef. There, we had a dinner out on the prairie cooked by Chef Kent Rollins. You may have seen him on Food Network. In the afternoon before dinner, we had a homemade biscuits competition. There we used a sour dough starter to make them, made the tradition fluffy biscuits shape, and they were cooked over an open fire.
Well at home, I am all about easy. So this drop biscuit recipe is more my speed. This is similar to the baking powder biscuits that everyone grew up with and knows. But better. The tops are brushed with butter after they come out of the oven to give them a little something special. Or you could try homemade Cheddar Bay Biscuits too!
This easy biscuit recipe comes together in about 5 minutes, and then you just bake them. So they can be made any night of the week. I like to serve with our favorite soups. They are great with Chicken Gnocchi Soup.
Just look at these babies – baked to golden brown perfection. Plus so flaky and light on the inside. It really doesn’t get any better than this. My son would love if I made some sausage gravy to pour over the top for breakfast. But that hasn’t happened yet. I am pretty sure this Chicken Fried Steak would be the perfect pairing with biscuits too.
You can put dinner in the crock pot in the morning, like this Ham & Bean Soup. Then when you come home, you can whip these up in 15 minutes. and dinner is done! A perfect comforting meal any night of the week.
I love this easy biscuit recipe made with buttermilk for a little bit of tang in the background, but if you don’t have any, don’t worry. They work with any kind of milk and are just as flaky and tasty. So the next time you are looking for a quick side dish, remember these homemade biscuits!
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Easy Biscuit Recipe

Ingredients
- 2 cups all-purpose flour
- 1 Tbls baking powder
- 2 tsp sugar
- 1/4 tsp salt
- 1 cup milk, (buttermilk works too)
- 1/2 cup butter, melted
Topping
- 2 Tbls butter, melted
Instructions
- Preheat oven to 450 degrees. Lightly grease or spray a baking sheet. Set aside.
- In a large bowl whisk together flour, baking pwoder, sugar, and salt. Mix in butter and milk until just barely combined.
- Using 2 spoons, scoop and drop balls of batter onto the prepared baking sheet. Leave about 2 inches between each biscuit.
- Bake for 10-12 minutes until lightly golden brown.
- Remove from oven and immediately brush with melted butter.
Notes
Adapted from Allrecipes
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Nutrition Information
Yield
12Serving Size
1Amount Per ServingCalories 174 Total Fat 10g Saturated Fat 6g Trans Fat 0g Unsaturated Fat 3g Cholesterol 27mg Sodium 176mg Carbohydrates 18g Fiber 1g Sugar 1g Protein 3g
Alli says
These look perfect. We can’t help but love a good biscuit recipe.
Demeter says
Love how easy these are to make! What a great addition to any meal!
Kim - Today's Creative Life says
Did someone say BISCUITS? Get outta my way!
Mallory Lanz says
Biscuits and I have never got along. Glad to find an easy recipe.
Amanda says
Such a relieve to find a simple recipe to make fantastic biscuits
Katie | Healthy Seasonal Recipes says
I love when a recipe has such simple ingredients! These look delicious!
Liz says
The texture looks perfect! These would be a fabulous addition to any meal!
Delaney | Melanie Makes says
These biscuits look so amazing!
Jennifer Blake says
Love a great biscuit recipe and how easy this is! Perfect with so many meals.
Sabrina says
Your meal isn’t complete without biscuits! These look delicious!
Jamielyn says
These look so fluffy and delicious!
Jenny Bullistron says
These look absolutely yummy! I’m in love with 20 minute bakes. I’m likely to have these biscuits for dinner tonight. Nothing like a fluffy, buttery biscuit. YUM!!!
Jessica | The Novice Chef says
We love fresh biscuits! The girl love helping!
Milisa says
Homemade biscuits with gravy is an all- time favorite at our house. We often have it for dinner too. Love this easy recipe!
Christin says
There’s nothing better than a homemade biscuit!!
Carrian says
Totally loving how simple this is!!
Tonja says
Fabulous recipe! Light, fluffy, everything you could want in a biscuit!!
diane says
These biscuits are so fluffy and amazing! Perfect for breakfast and brunch.
Mandy @ South Your Mouth says
This is my favorite way to make biscuits!