Butterscotch Blondies – soft and chewy blonde brownies that are loaded with butterscotch! A buttery and sweet treat that is easy to make!
My family loves blondies. I am usually a chocolate person when it comes to desserts, but there is something about a buttery and brown sugar based dessert that I love. And I will take blondies in any form! You can even add chocolate and make Chocolate Chunk Blondies!
When I was growing up the closest my mom ever made were these Fudge Nut Bars. They were a brown sugar and oatmeal based cookie that is absolutely amazing. Plus they have a layer of chocolate fudge, so you can win over all the chocolate lovers in you life!
Butterscotch is a really under rated flavor and needs to be in more desserts! These Butterscotch Cookies are always a hit around here, so it should come as no surprise that adding them to blonde brownie recipe would be a good idea!
How to Make Blondies
Blondies are one of the easiest desserts to make because you don’t need a mixer. You just start with melted butter and use a spatula to mix everything together. The brown sugar gives these so much flavor, they are just buttery and delicious! So they are great for anything you want to mix in! Like maybe Oreos? Oreo Blondies anyone?
This recipe has been on my blog since the very beginning, and now it is time for a face lift! We have new pictures and a recipe that you can actually follow and print out. Originally there was white chocolate chips in this recipe as well. And as good as that is, I kind of love just straight butterscotch. So I have updated the recipe after testing it more to make sure it as perfect!
This butterscotch blondie recipe comes together in just minutes. You can literally be eating them about 40 minutes after you have the idea to make them. And that includes a little cooling time! Which honestly as you smell the baking is by far the hardest part.
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Butterscotch Blondies
Ingredients
- 1/2 cup butter, melted
- 1 cup brown sugar
- 1 egg
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- 1/2 tsp salt
- 1 cup butterscotch chips
Instructions
- Preheat oven to 325 degrees. Grease and 8 inch pan or line with parchment paper. Set aside.
- Mix together melted butter and brown sugar until it is nice and smooth.
- Add in egg and vanilla and mix well.
- Mix in flour and salt until it is just incorporated, be careful not to over mix.
- Fold in butterscotch chips.
- Pour batter to the prepared pan.
- Bake for about 20-25 minutes. The sides should be set, the center should be dry but look slightly under done.
- Remove from the oven and allow to cool before serving.
Nutrition Information
Yield
16Serving Size
1Amount Per ServingCalories 185 Total Fat 9g Saturated Fat 6g Trans Fat 0g Unsaturated Fat 2g Cholesterol 27mg Sodium 136mg Carbohydrates 24g Net Carbohydrates 0g Fiber 0g Sugar 18g Sugar Alcohols 0g Protein 2g
Erin S
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Mary says
White chocolate butterscotch – what a fantastic combination of deliciousness! A fabulous treat
Mary x
Erin says
Mmm adding butterscotch to a blondie sounds great.
Kaitlin says
I’m not surprised that your husband couldn’t keep away from these, they sound delicious!!
Tara @ Chip Chip Hooray says
Oh, yum. These flavors sound like blondie perfection!
Terra says
What a fun treat, love these flavors:-) I am not a chocolate lover, so I love this bar sooooo much:-) Have a beautiful week, Hugs, Terra
Steph@stephsbitebybite says
These are packed with my two favorite chips!! just give me a big ole scoop of ice cream!!
FreeSpiritEater says
This looks absolutely delish Erin! I love white chocolate chips in anything, but they seem to go perfectly in this recipe. Thanks for sharing, hope you’re having a good one =]
Kiri W. says
Mmmm, I love butterscotch, and with white chocolate this should be beyond delicious and melt in your mouth 🙂 Great recipe!
Jen at The Three Little Piglets says
I recently got to go on a tour of the Jaguars stadium on a field trip for one of my classes at school. Most of it was the kitchens and food prep areas that we toured, and it totally blew my mind how many people it takes to pull it all together and how much food is served. That didn’t even touch all the private vendors in the stadium. The owner’s box was unbelievable! There are definitely people who have way more money than I do on this planet!
Erin says
We didn’t get to see the kitchens or anything like that. We got to see a couple of the suites and the clubs. Amazing how much money people spend to sit and watch a football game!
Cucina49 says
I’ve always thought blondies were underrated. Love the addition of butterscotch!
Liz says
I love the blondies with white chocolate, semi sweet chocolate and butterscotch chips….but any of the above would be good alone or paired together. These would make my family happy! Thanks for the sweet words of condolence, Erin.
Janet@FCTC says
Erin, can I adopt you and you make these for me every day??? Huh huh huh!?
Erin says
YES!!
Janet@FCTC says
WOOHOO!!! I’ve always wanted another girl to go along with my poor lonely daughter.
Now go do your chores young lady! 😀
Cassie says
You know how I feel about white chocolate and blondies. I’m all over these!
Caroline says
Must make these ASAP!! They sound fantastic. x
Kim Bee says
Oh nom nom nom. This looks super good. I am not a football fan. I know right. How weird am I? I also don’t like hockey which is downright un-Canadian!
Ann says
What a delicious recipe and congratulations on finding your appliances! I got a chuckle that you took your little football fan to see Mile High Stadium!
Denise says
Yum, I love butterscotch blondies! I will have to try these. Yes, the weather here was very nice on Saturday although Sunday was a bit chilly. There are usually some really nice days in February here.
Nami | Just One Cookbook says
That’s nice that you had nice weather over the weekend. We had rainy stormy weather here (but I can’t complain as it was pretty much the first week we had rain in months). Your son likes football already! That’s nice… my husband *wish* that our 5 yo son is more into it. 49ers lost big time but no one in the family cared besides my husband! Poor guy. lol. Anyhow…. the blondies look yum! I love white chocolate and I can see this looks yummy!
Peggy says
Oh yum! I’m always discovering new things that my other half loves – it’s the beauty of a lifelong relationship right?! =)
Carolyn says
Can you hear my stomach growling, Erin? Wow, those look good!
Happy When Not Hungry says
These look awesome! Love the white chocolate and butterscotch combo. Yum!
Dorothy Reinhold says
I’ve never been a huge fan of blondies. Then you added butterscotch! Can’t wait to make a batch.
Chrissie Baker says
I have a friend that loves Butterscotch! This would be great to make for her birthday, Thank you!
Beth Pierce says
Such a delicious recipe! Served these for dessert last night and they have quickly become a new family favorite recipe! Yum!
Allyson Zea says
Came out so good for dessert! I can’t wait to serve them again! Thank you for the easy recipe!