Dinners, Dishes, and Desserts

Home » Chocolate Pudding Rolo Cookies #OXOGoodCookie

Chocolate Pudding Rolo Cookies #OXOGoodCookie

This post may contain affiliate links. Please see my disclosure policy.
Pin
Tweet
Share

Chocolate Pudding Rolo Cookies

It seems like forever since I have posted a cookie recipe for you.  Taking a quick peek at the archives and it looks like The Perfect Chocolate Chip Cookie was the last real cookie I shared, and that was back in May!  One should never go that long without cookies, I apologize! But I am here today to make it up to you.

Chocolate Pudding Rolo Cookies

Pudding cookies are kind of magic.  If you have never tried it, you really need to.  You can add any flavor pudding you like to a cookie (it will taste like that flavor), and it leads to thick, chewy, and super soft cookies.  Remember the Butterscotch pudding cookies?  Loved those!  Well this time I went the chocolate route.  And I have been having a serious chocolate and caramel craving lately, so I picked up some mini Rolo’s to throw in the mix.

Chocolate Pudding Rolo Cookies

I made these cookies for part of OXO’s Bake a Difference with #OXOGoodCookie.   During the month of September, OXO will be donating $100 to Cookies for Kids’ Cancer for each blog post that is dedicated to this campaign.  For every specially marked item sold, OXO will donate 25 cents in support of pediatric cancer research as part of its $100,000* pledge to Cookies for Kids’ Cancer. (Look for specially marked OXO products at participating retailers.)

0 from 0 votes
Chocolate Pudding Rolo Cookies
Print
Chocolate Pudding Rolo Cookies
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
 
Soft and fudgy chocolate cookies with gooey caramel
Servings: 3
Ingredients
  • 1 cup butter , softened
  • 3/4 cup brown sugar
  • 1/4 cup sugar
  • 1 (3.4 oz.) package chocolate pudding mix
  • 2 eggs
  • 1 tsp vanilla
  • 21/4 cups flour
  • 1/4 cup cocoa powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup chocolate chips
  • 1 cup chopped Rolo candies
Instructions
  1. Preheat oven to 350 degrees. Line baking sheets with silpat liner parchment paper.
  2. In the bowl for an electric mixer cream together butter, brown sugar, and sugar until fluffy, about 2 minutes. Add pudding mix, eggs, and vanilla, mix until well combined. In a separate bowl mix together flour, cocoa powder, baking soda and salt. Slowly add flour mixture to the dough. Once just combined, use a spatula to fold in the chips and chopped Rolo candies.
  3. Let dough sit in the fridge for 30 minutes before baking.
  4. Scoop small balls of dough onto the baking sheet. Bake for 9 minutes, or until the edge are golden. Remover from the oven, and let sit for 5 minutes before removing to a wire rack to cool completely.
  5. Store in an air tight container.

 

*In 2013, OXO will donate up to $100,000 to Cookies for Kids’ Cancer through specially marked baking tools, bake sale matches and other fundraising efforts. Cookies for Kids’ Cancer is a recognized 501c(3) public charity duly incorporated under the laws of the state of New Jersey. Your donations are tax deductible to the fullest extent allowable by law. 100% of proceeds raised by Cookies for Kids’ Cancer fund pediatric cancer research

**I was not compensated for this post.  I just think it Cookies for Kids’ Cancer is a good cause, and wanted to support it.  All opinions are 100% my own. 

 

Pin
Tweet
Share

Filed Under: Chocolate Dessert Recipes, Christmas Cookies, Cookie Recipes, Dessert Recipes Tagged With: , , , , , ,

Reader Interactions

Comments

  12. I have fond memories of Rolo’s and adore cookies. The combination of these two with the chocolate pudding sound perfect. I’ve made a few cookie recipes using pudding and they always turn out fantastic. I saved these to my ZipList and will be sure to make them.

    Reply

  13. Your choco pudding rolo cookies have grabbed my attention 😉 Isn’t it great to pull out a tray of fresh home baked cookies out of the oven..I know the answer to that one 😉

    Reply

  15. Booooo! BOO!

    I’ve been dying to make those butterscotch pudding cookies but haven’t been able to because I forgot to pick up some butterscotch pudding mix in the US. Boooo.

    Lol. What a stupid comment.

    Love the cookies! 😀

    Reply

Trackbacks

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

I have read and agree with the Privacy Policy This post may contain affiliate links. Please see my disclosure policy.