Barbecue Chicken Dip

Barbecue Chicken Dip – get ready for game day and cover all your tailgating needs with this easy, cheesy dip!

Whenever there is football or sporting events, it means there is food involved. And usually gooey, cheesy, delicious dips! Everyone loves Chicken Wings at a party, so why not turn that barbecue chicken into a dip that is super easy and everyone will go crazy for.

I make Instant Pot BBQ Chicken all the time for topping Barbecue Chicken Nachos or using in BBQ Chicken Wraps. And now we are making it for a dip!

Why You’ll Love This Recipe

• So easy to make with just a few ingredients!
• You can make it ahead and just heat when you are ready to serve.
• Have it ready and warm in the crockpot for when you party starts.
• Use leftover chicken or rotisserie chicken to make this so easy!

What You’ll Need

• Cream Cheese
• Sour Cream
• Barbecue Sauce
• Garlic Powder
• Shredded Chicken
• Cheddar Cheese
• Green Onions

How To Make Barbecue Chicken Dip

1. In a large bowl mix together cream cheese, sour cream, barbecue sauce and garlic powder until well blended and smooth.  
2. Add in the chicken and 1 1/2 cups of cheese. Mix until everything is evenly combined.
3. Pour into a casserole dish (or 9 inch square baking dish). Cover with remaining 1/2 cup of cheese.
4. Bake for 25-30 minutes until hot and bubbly.
5. Top with green onions.

Storage

If you have leftovers, don’t worry! Just put them in the fridge in an airtight container and they will last for 3-4 days. You can microwave to reheat, or if you have a lot you can reheat in the oven again until hot and bubbly.

What Goes With Barbecue Chicken Dip

I like to serve with tortilla chips, but really anything you like works great!

• Pretzels
• Veggies – carrots and celery sticks work great
• Crackers

More Tasty Appetizer Recipes

• Baked Mexican Cheese Dip
• Easy Refried Bean Dip
• White Queso
• Crab Rangoon Dip
• Bacon Wrapped Smokies
• Boneless Chicken Wings
• Bacon Cheddar Ranch Dip

Continue to Content

Yield: 8

Barbecue Chicken Dip

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Barbecue Chicken Dip - get ready for game day and cover all your tailgating needs with this easy, cheesy dip!

Prep Time 10 minutes

Cook Time 30 minutes

Total Time 40 minutes

Ingredients

• 2 blocks (8 oz each) cream cheese
• 1 cup sour cream
• 1 cup barbecue sauce
• 1 teaspoon garlic powder
• 2 cups cooked shredded chicken
• 2 cups cheddar cheese, shredded
• 2 green onions, finely chopped

Instructions

1. Preheat oven to 350º F.
2. In a large bowl mix together cream cheese, sour cream, barbecue sauce and garlic powder until well blended and smooth.  Add in chicken and 1 1/2 cups of cheese. Mix well.
3. Pour into a casserole dish (or 9 inch square baking dish). Cover with remaining 1/2 cup of cheese.
4. Bake for 25-30 minutes until hot and bubbly.
5. Top with green onions. Serve with tortilla chips for dipping.

Notes

To make in the crock pot, pour cream cheese mixture into crock pot. Top with remaining cheese. Cover and cook over low for 3-4 hours until hot and bubbly.

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  Small Baking Dish

Nutrition Information

Yield

8

Serving Size

1
Amount Per Serving Calories 303Total Fat 19gSaturated Fat 10gTrans Fat 0gUnsaturated Fat 6gCholesterol 74mgSodium 593mgCarbohydrates 17gFiber 0gSugar 13gProtein 16g

Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. I am not a certified nutritionist and any nutritional information shared on dinnersdishesanddesserts.com should only be used as a general guideline.

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Erin S

Welcome to Dinners, Dishes, & Desserts where my love of food meets my busy life. My name is Erin and I’m a casual home cook who loves to feed people. On this blog, you’ll find hundreds of quick and easy recipes made mostly from scratch. My days are spent in the kitchen, creating new recipes to share with family and friends.

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